| Serial Number | 90150024 |
| Word Mark | BALLYCASHEL |
| Filing Date | Monday, August 31, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 28, 2022 |
| Registration Number | 6770482 |
| Registration Date | Tuesday, June 28, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 17, 2021 |
| Goods and Services | Flavorings for cheese, other than essential oils; flavorings made from cheese for food, other than essential oils |
| Goods and Services | Milk and milk products excluding ice cream, ice milk and frozen yogurt; dairy products, namely, cream, cheese, milk, butter and blended butter; cheese and cheese products, namely, cheddar cheeses, Swiss cheeses, gouda cheeses, Red Leicester cheeses, hard cheeses, semi-hard cheeses, soft cheeses, ripened cheeses, cream cheese, processed cheese, blended cheese, hard cheese, soft cheese, and liquid cheese; blended cheese; butter; blended butter; edible oils and fats; edible spreads, namely, cheese spreads and dairy-based spreads; milk powder; milk powders for foodstuffs; protein milk; milk protein products, namely, protein milk, milk-based beverages with high protein milk content; caseinates; whey; whey for food; whey in powder form |
| Pseudo Mark | BALLY CASHEL |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 5, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 5, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Dairygold Food Ingredients Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | County Cork IE |
| Party Name | Dairygold Food Ingredients Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | County Cork IE |
| Party Name | Dairygold Food Ingredients Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | County Cork IE |
| Event Date | Event Description |
| Tuesday, June 28, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, June 28, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, May 19, 2022 | TTAB RELEASE CASE TO TRADEMARKS |
| Thursday, May 19, 2022 | OPPOSITION TERMINATED NO. 999999 |
| Thursday, May 19, 2022 | OPPOSITION DISMISSED NO. 999999 |
| Tuesday, December 14, 2021 | OPPOSITION INSTITUTED NO. 999999 |
| Monday, September 13, 2021 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, August 17, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 17, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 28, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 14, 2021 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, July 9, 2021 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Friday, July 2, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, June 26, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 25, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 25, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 11, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, January 11, 2021 | NON-FINAL ACTION E-MAILED |
| Monday, January 11, 2021 | NON-FINAL ACTION WRITTEN |
| Monday, January 4, 2021 | ASSIGNED TO EXAMINER |
| Monday, October 5, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 3, 2020 | NEW APPLICATION ENTERED IN TRAM |