BALLBECUE Trademark

Trademark Overview


On Thursday, May 26, 2022, a trademark application was filed for BALLBECUE with the United States Patent and Trademark Office. The USPTO has given the BALLBECUE trademark a serial number of 97431337. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, February 6, 2024. This trademark is owned by Barbec Inc.. The BALLBECUE trademark is filed in the Environmental Control Instrument Products, Vehicles & Locomotive Products, Houseware & Glass Products, Staple Food Products, Advertising, Business and Retail Services, Construction & Repair Services, and Treatment & Processing of Materials Services categories with the following description:

Barbecue dry rub; Grilling sauces; Barbecue sauce; Spice rubs

Custom manufacture of barbecues and grills

Installation, maintenance and repair of trailer hitch mounted barbecues and grills

Online retail store services featuring barbecue, barbecue grills, barbecue accessories, grilling products, trailer hitches for vehicles, barbecue food products, sauces and seasonings

Trailer hitches for vehicles

Barbecues and grills; Portable propane fired barbecues and grills; Trailer hitch mounted barbecues and grills; Covers for barbecues and grills

Barbecue forks; Barbecue mitts; Barbecue tongs; Barbecue turners; Cleaning brushes for barbecue grills; Utensils for barbecues, namely, forks, tongs, turners
ballbecue

General Information


Serial Number97431337
Word MarkBALLBECUE
Filing DateThursday, May 26, 2022
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, February 6, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 12, 2023

Trademark Statements


Goods and ServicesBarbecue dry rub; Grilling sauces; Barbecue sauce; Spice rubs
Goods and ServicesCustom manufacture of barbecues and grills
Goods and ServicesInstallation, maintenance and repair of trailer hitch mounted barbecues and grills
Goods and ServicesOnline retail store services featuring barbecue, barbecue grills, barbecue accessories, grilling products, trailer hitches for vehicles, barbecue food products, sauces and seasonings
Goods and ServicesTrailer hitches for vehicles
Goods and ServicesBarbecues and grills; Portable propane fired barbecues and grills; Trailer hitch mounted barbecues and grills; Covers for barbecues and grills
Goods and ServicesBarbecue forks; Barbecue mitts; Barbecue tongs; Barbecue turners; Cleaning brushes for barbecue grills; Utensils for barbecues, namely, forks, tongs, turners

Classification Information


International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 024, 031, 034
Class Status Code6 - Active
Class Status DateThursday, June 2, 2022
Primary Code011
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class012 - Vehicles; apparatus for locomotion by land, air, or water.
US Class Codes019, 021, 023, 031, 035, 044
Class Status Code6 - Active
Class Status DateThursday, June 2, 2022
Primary Code012
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateThursday, June 2, 2022
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 2, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateThursday, June 2, 2022
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class037 - Building construction; repair; installation services.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateThursday, June 2, 2022
Primary Code037
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateTuesday, October 3, 2023
Primary Code040
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBarbec Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAyer's Cliff (Québec) G1PJ0B1C0
CA

Party NameBarbec Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAyer's Cliff (Québec) G1PJ0B1C0
CA

Trademark Events


Event DateEvent Description
Tuesday, February 6, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 12, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 12, 2023PUBLISHED FOR OPPOSITION
Wednesday, November 22, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, November 6, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 3, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 3, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 3, 2023ASSIGNED TO LIE
Thursday, May 11, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, February 25, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, February 25, 2023NON-FINAL ACTION E-MAILED
Saturday, February 25, 2023NON-FINAL ACTION WRITTEN
Wednesday, February 22, 2023ASSIGNED TO EXAMINER
Thursday, June 2, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, May 30, 2022NEW APPLICATION ENTERED