BALKANICA FRESH 100% NATURAL TRIPLE CREAM ON TOP 4% MILK FAT BULGARIAN YOGURT Trademark
Trademark Overview
On Thursday, May 29, 2025, a trademark application was filed for BALKANICA FRESH 100% NATURAL TRIPLE CREAM ON TOP 4% MILK FAT BULGARIAN YOGURT with the United States Patent and Trademark Office. The USPTO has given the BALKANICA FRESH 100% NATURAL TRIPLE CREAM ON TOP 4% MILK FAT BULGARIAN YOGURT trademark a serial number of 99207926. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, December 23, 2025. This trademark is owned by Balkanica LLC. The BALKANICA FRESH 100% NATURAL TRIPLE CREAM ON TOP 4% MILK FAT BULGARIAN YOGURT trademark is filed in the Meat & Processed Food Products category with the following description:
Yogurt
General Information
| Serial Number | 99207926 |
| Word Mark | BALKANICA FRESH 100% NATURAL TRIPLE CREAM ON TOP 4% MILK FAT BULGARIAN YOGURT |
| Filing Date | Thursday, May 29, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, December 23, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 23, 2025 |
Trademark Statements
| Pseudo Mark | BALKANICA FRESH ONE HUNDRED PERCENT NATURAL TRIPLE CREAM ON TOP FOUR PERCENT MILK FAT BULGARIAN YOGURT |
| Goods and Services | Yogurt |
| NOT AVAILABLE | The Arabic characters in this mark transliterate to "Bulgarian Yogurt with Cream" and this means "Bulgarian Yogurt with Cream" in English. |
| NOT AVAILABLE | "FRESH 100% NATURAL TRIPLE CREAM ON TOP 4% MILK FAT BULGARIAN YOGURT" and the Arabic characters that transliterate to "BULGARIAN YOGURT WITH CREAM" |
| Description of Mark | The mark consists of the words "Balkanica" in stylized font across the top. Then below is the front of a cow, inside of a circle, with a splash of milk around the cow's face. Just above the cow's right ear is an oval with the word "fresh" in cursive font. Below the cow's face is a ribbon, with the characters, "100% Natural" in plain font, capital letters. Below that and to the right, are the characters "4% MILK FAT" in all capital letters plain font. In the bottom, center, are the words "Triple Cream on Top". Below those words are the words "Bulgarian Yogurt". Below those words are the Arabic characters for "Bulgarian Yogurt with Cream". |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 29, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, January 1, 2021 |
| First Use In Commerce Date | Friday, January 1, 2021 |
Trademark Owner History
| Party Name | Balkanica LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Clifton, NJ 07011 |
| Party Name | Balkanica LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Clifton, NJ 07011 |
Trademark Events
| Event Date | Event Description |
| Thursday, May 29, 2025 | NEW APPLICATION ENTERED |
| Thursday, May 29, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, October 6, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, October 6, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, October 16, 2025 | ASSIGNED TO EXAMINER |
| Monday, November 3, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, November 3, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, November 3, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, November 20, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 20, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 20, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 25, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 17, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 23, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 23, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
