BALFOUR Trademark

Trademark Overview


On Wednesday, August 1, 1979, a trademark application was filed for BALFOUR with the United States Patent and Trademark Office. The USPTO has given the BALFOUR trademark a serial number of 73225664. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, November 22, 2003. This trademark is owned by Hijos de Agustin Blazquez, S.A.. The BALFOUR trademark is filed in the Wines & Spirits category with the following description:

Cream Sherry

General Information


Serial Number73225664
Word MarkBALFOUR
Filing DateWednesday, August 1, 1979
Status710 - CANCELLED - SECTION 8
Status DateSaturday, November 22, 2003
Registration Number1227964
Registration DateTuesday, February 15, 1983
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 15, 1983

Trademark Statements


Goods and ServicesCream Sherry

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, November 22, 2003
Primary Code033
First Use Anywhere DateTuesday, May 22, 1979
First Use In Commerce DateTuesday, May 22, 1979

Trademark Owner History


Party NameHijos de Agustin Blazquez, S.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressJerez
ES

Party NameHijos de Agustin Blazquez, S.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJerez
ES

Trademark Events


Event DateEvent Description
Saturday, November 22, 2003CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Thursday, May 4, 1989REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, January 19, 1989REGISTERED - SEC. 8 (6-YR) FILED
Tuesday, February 15, 1983REGISTERED-SUPPLEMENTAL REGISTER
Tuesday, January 11, 1983NOTICE OF PUBLICATION
Tuesday, January 11, 1983NOTICE OF PUBLICATION
Friday, March 19, 1982EX PARTE APPEAL-INSTITUTED
Monday, May 5, 1980NON-FINAL ACTION MAILED
Tuesday, November 6, 1979ASSIGNED TO EXAMINER

Related Keywords


balfour sherry cream