BALDORIA Trademark

Trademark Overview


On Thursday, February 17, 2000, a trademark application was filed for BALDORIA with the United States Patent and Trademark Office. The USPTO has given the BALDORIA trademark a serial number of 75921653. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Sunday, January 8, 2006. This trademark is owned by SPECCHIO, LLC. The BALDORIA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prepared Italian food, namely, prepared vegetables, prepared fish and prepared entrees consisting primarily of meat or fish, prepared stocks made primarily of meat or fish

Prepared Italian food, namely sauces
baldoria

General Information


Serial Number75921653
Word MarkBALDORIA
Filing DateThursday, February 17, 2000
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateSunday, January 8, 2006
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 15, 2002

Trademark Statements


Goods and ServicesPrepared Italian food, namely, prepared vegetables, prepared fish and prepared entrees consisting primarily of meat or fish, prepared stocks made primarily of meat or fish
Goods and ServicesPrepared Italian food, namely sauces
Translation of Words in MarkThe translation of "BALDORIA" is "spirited".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 14, 2002
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 10, 2000
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSPECCHIO, LLC
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10029

Party NameSPECCHIO, LLC
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10029

Trademark Events


Event DateEvent Description
Tuesday, March 14, 2006ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Tuesday, March 14, 2006ABANDONMENT - NO USE STATEMENT FILED
Monday, July 25, 2005EXTENSION 5 GRANTED
Thursday, July 7, 2005EXTENSION 5 FILED
Monday, July 11, 2005PAPER RECEIVED
Thursday, January 6, 2005EXTENSION 4 GRANTED
Thursday, January 6, 2005EXTENSION 4 FILED
Monday, January 10, 2005PAPER RECEIVED
Thursday, August 5, 2004EXTENSION 3 GRANTED
Tuesday, July 6, 2004EXTENSION 3 FILED
Wednesday, July 21, 2004CASE FILE IN TICRS
Friday, July 9, 2004PAPER RECEIVED
Monday, February 9, 2004EXTENSION 2 GRANTED
Wednesday, January 7, 2004EXTENSION 2 FILED
Friday, January 9, 2004PAPER RECEIVED
Monday, July 28, 2003EXTENSION 1 GRANTED
Monday, July 7, 2003EXTENSION 1 FILED
Monday, July 7, 2003PAPER RECEIVED
Tuesday, January 7, 2003NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 15, 2002PUBLISHED FOR OPPOSITION
Wednesday, September 25, 2002NOTICE OF PUBLICATION
Sunday, August 4, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 6, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 5, 2001NON-FINAL ACTION MAILED
Monday, January 22, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 13, 2001DIVISIONAL PROCESSING COMPLETE
Monday, January 22, 2001DIVISIONAL REQUEST RECEIVED
Tuesday, July 18, 2000NON-FINAL ACTION MAILED
Friday, July 14, 2000ASSIGNED TO EXAMINER