BALDOM SAZON RANCHERO Trademark
Trademark Overview
On Thursday, April 20, 1995, a trademark application was filed for BALDOM SAZON RANCHERO with the United States Patent and Trademark Office. The USPTO has given the BALDOM SAZON RANCHERO trademark a serial number of 74663875. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, May 19, 1998. The BALDOM SAZON RANCHERO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
house mark for food products and ingredients, namely, bouillon and soup mixes
house mark for seasonings, food ingredients and blends of spices, namely, liquid seasoning and chicken flavoring
General Information
Serial Number | 74663875 |
Word Mark | BALDOM SAZON RANCHERO |
Filing Date | Thursday, April 20, 1995 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, May 19, 1998 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Disclaimer with Predetermined Text | "SAZON" |
Goods and Services | house mark for food products and ingredients, namely, bouillon and soup mixes |
Goods and Services | house mark for seasonings, food ingredients and blends of spices, namely, liquid seasoning and chicken flavoring |
Translation of Words in Mark | The English translations of "SAZON" and "RANCHERO" are "seasoning" and "farmer", respectively. |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, June 30, 1973 |
First Use In Commerce Date | Saturday, December 31, 1994 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, June 30, 1973 |
First Use In Commerce Date | Saturday, December 31, 1994 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Owings Mills, MD 21117 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Owings Mills, MD 21117 |
Trademark Events
Event Date | Event Description |
Tuesday, May 19, 1998 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, August 14, 1997 | FINAL REFUSAL MAILED |
Monday, July 28, 1997 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, January 28, 1997 | NON-FINAL ACTION MAILED |
Friday, January 24, 1997 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Wednesday, January 22, 1997 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, January 9, 1997 | EXAMINER'S AMENDMENT MAILED |
Monday, November 4, 1996 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, May 3, 1996 | NON-FINAL ACTION MAILED |
Monday, April 1, 1996 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 21, 1995 | NON-FINAL ACTION MAILED |
Wednesday, September 20, 1995 | ASSIGNED TO EXAMINER |
Tuesday, September 19, 1995 | ASSIGNED TO EXAMINER |