| Serial Number | 79261565 |
| Word Mark | BALDAUF |
| Filing Date | Friday, April 5, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 25, 2020 |
| Registration Number | 5993239 |
| Registration Date | Tuesday, February 25, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 10, 2019 |
| Description of Mark | The mark consists of the stylized bold word "BALDAUF" in green above the stylized drawing of a cow with a green outline and white inner portion. These elements are centered within a decorative circular design with two curved upper lines in the left and right portions of the mark. The inner center is in white, and an upper circle appears in white, within a red flower design, which is adjacent to left and right yellow flowers outlined in green, and with red circular centers. A green leaf portion appears below each of the yellow flowers and the red centered flower. The upper curved lines are yellow on top and green below, and the circular decorative element that encompasses the lower portion of the mark has alternating color portions of red, green, and yellow. |
| Goods and Services | Milk; milk products excluding ice cream, ice milk, and frozen yogurt; whey; fermented milk; butter; cheese; hard cheese; soft cheese; cottage cheese; low fat cheese; curd cheese; mold-ripened cheese; cheese spreads; cheese dips; cheese powder; cheese substitutes; cheese sticks; cheese mixtures; cheese fondue; processed cheese; cheddar cheese; ripened cheeses; strained cheese; soft white cheese; smoked cheese; ready grated cheese, cheese containing spices; cheese containing herbs; fresh unripened cheeses; buttermilk; curd; cream; smetana; yogurt; yogurt drinks; quark; cottage cheese preparations; preparations for making yogurt; oils for food; edible fats; margarine; lard |
| Indication of Colors claimed | The color(s) yellow, red, green and white is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 16, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Gebr. Baldauf GmbH & Co. KG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | DE |
| Party Name | Gebr. Baldauf GmbH & Co. KG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | DE |
| Party Name | Gebr. Baldauf GmbH & Co. KG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | DE |
| Event Date | Event Description |
| Sunday, September 1, 2019 | REFUSAL PROCESSED BY MPU |
| Sunday, September 1, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, September 20, 2019 | REFUSAL PROCESSED BY IB |
| Thursday, June 27, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, August 16, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 16, 2019 | ASSIGNED TO EXAMINER |
| Friday, August 16, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, August 17, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, August 20, 2019 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, October 23, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 23, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 23, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, October 23, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, October 25, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 28, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 1, 2019 | ASSIGNED TO LIE |
| Wednesday, November 20, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 10, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 10, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 25, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, May 25, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, February 25, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, November 21, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, July 1, 2020 | FINAL DISPOSITION PROCESSED |
| Wednesday, July 1, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, July 17, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |