BALANTOSE Trademark

Trademark Overview


On Friday, July 29, 2005, a trademark application was filed for BALANTOSE with the United States Patent and Trademark Office. The USPTO has given the BALANTOSE trademark a serial number of 79019710. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Wednesday, July 29, 2015. This trademark is owned by BIOGHURT BIOGARDE GMBH & CO. KG. The BALANTOSE trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Milk, yoghurt, buttermilk and preparations made therefrom, namely, powdered milk for food purposes, fruit and chocolate flavored milk gelled and whipped, milk- and dairy-based beverages containing fruit juice, milk beverages with high milk content, milk powder for nutritional purposes, milk proteins, condensed milk, yoghurt based beverages, dietetic milk based beverages not adapted for medical use, cream cheese, whipping cream, sour cream, margarine, kefir, kumiss, whey, crème fraîche, sour milk, butter milk and evaporated milk, milk based mousses, creams, cheese spreads, cheeses, curd cheese, dietetic yoghurt for non-medicinal purposes, all with a base of at least single-fermented cereal grain; Dietetic substances not adapted for medical use, in particular milk products, namely, buttermilk, yoghurt and kefir preparations, namely powdered milk, chocolate- or fruit-flavored milk, gelled and whipped, milk beverages mainly consisting of milk or dairy products

Chocolate mousses, dessert mousses, ice cream desserts, frozen yoghurt and frozen custard, flour and preparations made from cereals, namely, breakfast cereals and processed cereals-based snack foods, ready to eat cereal derived nutritional food bars, ready-to-eat cereal food bars, bread, pastry, confectionery, namely, chocolate, candy, fruit jellies, caramel, cookies and biscuits, all with a base of at least single-fermented cereal grain

Mineral and aerated waters and other non-alcoholic drinks, namely, drinking water, flavored waters, non-alcoholic energy drinks, non-alcoholic isotonic drinks, carbonated sodas, sports drinks, non-alcoholic fruit juice beverages, syrups, powders and other preparations for making beverages, namely fruit drinks, fruit syrups, concentrates and powders for use in making soft drinks, fruit drinks, fruit juices, vegetable juice, all the aforesaid goods with a base of at least single-fermented cereal
balantose

General Information


Serial Number79019710
Word MarkBALANTOSE
Filing DateFriday, July 29, 2005
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateWednesday, July 29, 2015
Registration Number3329611
Registration DateTuesday, November 6, 2007
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, August 21, 2007

Trademark Statements


Goods and ServicesMilk, yoghurt, buttermilk and preparations made therefrom, namely, powdered milk for food purposes, fruit and chocolate flavored milk gelled and whipped, milk- and dairy-based beverages containing fruit juice, milk beverages with high milk content, milk powder for nutritional purposes, milk proteins, condensed milk, yoghurt based beverages, dietetic milk based beverages not adapted for medical use, cream cheese, whipping cream, sour cream, margarine, kefir, kumiss, whey, crème fraîche, sour milk, butter milk and evaporated milk, milk based mousses, creams, cheese spreads, cheeses, curd cheese, dietetic yoghurt for non-medicinal purposes, all with a base of at least single-fermented cereal grain; Dietetic substances not adapted for medical use, in particular milk products, namely, buttermilk, yoghurt and kefir preparations, namely powdered milk, chocolate- or fruit-flavored milk, gelled and whipped, milk beverages mainly consisting of milk or dairy products
Goods and ServicesChocolate mousses, dessert mousses, ice cream desserts, frozen yoghurt and frozen custard, flour and preparations made from cereals, namely, breakfast cereals and processed cereals-based snack foods, ready to eat cereal derived nutritional food bars, ready-to-eat cereal food bars, bread, pastry, confectionery, namely, chocolate, candy, fruit jellies, caramel, cookies and biscuits, all with a base of at least single-fermented cereal grain
Goods and ServicesMineral and aerated waters and other non-alcoholic drinks, namely, drinking water, flavored waters, non-alcoholic energy drinks, non-alcoholic isotonic drinks, carbonated sodas, sports drinks, non-alcoholic fruit juice beverages, syrups, powders and other preparations for making beverages, namely fruit drinks, fruit syrups, concentrates and powders for use in making soft drinks, fruit drinks, fruit juices, vegetable juice, all the aforesaid goods with a base of at least single-fermented cereal

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 13, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 13, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 13, 2014
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCargill Texturizing Solutions Deutschland GmbH & Co. KG
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressDE

Party NameBIOGHURT BIOGARDE GMBH & CO. KG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressDE

Party NameBIOGHURT BIOGARDE GMBH & CO. KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDE

Party NameBIOGHURT BIOGARDE GMBH & CO. KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDE

Trademark Events


Event DateEvent Description
Saturday, February 20, 2016NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Saturday, February 20, 2016DEATH OF INTERNATIONAL REGISTRATION
Friday, July 10, 2015TOTAL INVALIDATION PROCESSED BY THE IB
Wednesday, June 24, 2015TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Wednesday, June 24, 2015INVALIDATION PROCESSED
Friday, February 13, 2015TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, June 13, 2014CANCELLED SECTION 71
Saturday, April 27, 2013NEW REPRESENTATIVE AT IB RECEIVED
Thursday, June 4, 2009FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, November 13, 2008CHANGE OF OWNER RECEIVED FROM IB
Wednesday, February 6, 2008FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, February 6, 2008FINAL DISPOSITION PROCESSED
Wednesday, February 6, 2008FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 6, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, August 21, 2007PUBLISHED FOR OPPOSITION
Wednesday, August 1, 2007NOTICE OF PUBLICATION
Thursday, July 26, 2007NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Monday, July 16, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, July 16, 2007ASSIGNED TO LIE
Thursday, July 12, 2007NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, July 12, 2007NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, June 11, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 8, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 7, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 7, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 26, 2007CONTINUATION OF FINAL REFUSAL MAILED
Thursday, January 25, 2007ACTION CONTINUING A FINAL - COMPLETED
Thursday, January 4, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 3, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 3, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 7, 2006FINAL REFUSAL MAILED
Wednesday, September 6, 2006FINAL REFUSAL WRITTEN
Friday, August 18, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 16, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 16, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 16, 2006REFUSAL PROCESSED BY IB
Monday, February 27, 2006NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, February 27, 2006REFUSAL PROCESSED BY MPU
Friday, February 24, 2006NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, February 23, 2006NON-FINAL ACTION WRITTEN
Tuesday, February 21, 2006NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
Friday, February 17, 2006NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, February 16, 2006NON-FINAL ACTION WRITTEN
Thursday, February 16, 2006ASSIGNED TO EXAMINER
Friday, February 10, 2006NEW APPLICATION ENTERED IN TRAM
Thursday, February 9, 2006SN ASSIGNED FOR SECT 66A APPL FROM IB