BALANCINI SCHMECKT. WIRKT. ERFRISCHT. Trademark

Trademark Overview


On Thursday, November 28, 2019, a trademark application was filed for BALANCINI SCHMECKT. WIRKT. ERFRISCHT. with the United States Patent and Trademark Office. The USPTO has given the BALANCINI SCHMECKT. WIRKT. ERFRISCHT. trademark a serial number of 79280405. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, October 12, 2020. This trademark is owned by NHP Natural Health Products GmbH. The BALANCINI SCHMECKT. WIRKT. ERFRISCHT. trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Confectionery; sweets, not included in other classes, in particular candies

Jellies, in particular fruit jellies

Non-alcoholic beverages
balancini schmeckt. wirkt. erfrischt.

General Information


Serial Number79280405
Word MarkBALANCINI SCHMECKT. WIRKT. ERFRISCHT.
Filing DateThursday, November 28, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, October 12, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesConfectionery; sweets, not included in other classes, in particular candies
Goods and ServicesJellies, in particular fruit jellies
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesNon-alcoholic beverages

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 10, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 10, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, March 10, 2020
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMag. Peter Christian Wiesenthal
Party Type11 - New Owner Before Publication
Legal Entity Type98 - Unknown
AddressAT

Party NameNHP Natural Health Products GmbH
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressAT

Trademark Events


Event DateEvent Description
Friday, March 18, 2022CHANGE OF OWNER RECEIVED FROM IB
Thursday, November 4, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, October 12, 2021FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, October 12, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Sunday, August 29, 2021NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, August 11, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 11, 2021NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, October 13, 2020ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, October 12, 2020ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, October 12, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, April 10, 2020REFUSAL PROCESSED BY IB
Thursday, March 26, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, March 26, 2020REFUSAL PROCESSED BY MPU
Saturday, March 14, 2020APPLICATION FILING RECEIPT MAILED
Thursday, March 12, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, March 11, 2020NON-FINAL ACTION WRITTEN
Tuesday, March 10, 2020ASSIGNED TO EXAMINER
Tuesday, March 10, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 5, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB