Serial Number | 85728790 |
Word Mark | BALANCED EVOLUTION |
Filing Date | Thursday, September 13, 2012 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, June 5, 2020 |
Registration Number | 4409891 |
Registration Date | Tuesday, October 1, 2013 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 16, 2013 |
Goods and Services | Concentrates and syrups for making frozen, blended milk-based beverages; nut based milk and nut juice |
Goods and Services | Flavoring syrups; flavoring syrup for making tea and herbal tea-based beverages; concentrates and syrups for making frozen, blended tea-based beverages; syrups for making tea-flavored drinks |
Goods and Services | Fruit juices; fruit and juice based beverages; fruit drinks and soft drinks containing fruit juices; frozen fruit beverages and frozen fruit-based beverages; fruit concentrates and purees used as ingredients of beverages; concentrates and syrups for making frozen, blended fruit beverages; concentrates and syrups for making frozen, blended soft-drink beverages; concentrates and syrups for making frozen, blended fruit-drink beverages; sparkling fruit and juice based beverages and soda beverages; vegetable-fruit juices; vegetable-based food beverages; beverages containing vegetable juices; drinking water; spring water, mineral water, sparkling water, drinking water with vitamins; soft drinks; soda pop beverages; syrups for making fruit-flavored drinks; flavored and unflavored bottled waters; energy drinks; soy-based beverages not being milk substitutes; soy drinks and soy-based beverages |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 5, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 5, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 5, 2020 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Evolution Fresh, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | San Bernardino, CA 92408 |
Party Name | Evolution Fresh, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | San Bernardino, CA 92408 |
Party Name | Evolution Fresh, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | San Bernardino, CA 92408 |
Event Date | Event Description |
Friday, June 5, 2020 | CANCELLED SEC. 8 (6-YR) |
Monday, October 1, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, October 1, 2013 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 16, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 16, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, June 26, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, June 13, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, June 13, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 12, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, June 12, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, June 4, 2013 | ASSIGNED TO LIE |
Wednesday, May 29, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, January 9, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, January 9, 2013 | NON-FINAL ACTION E-MAILED |
Wednesday, January 9, 2013 | NON-FINAL ACTION WRITTEN |
Wednesday, January 9, 2013 | ASSIGNED TO EXAMINER |
Wednesday, September 19, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, September 17, 2012 | NEW APPLICATION ENTERED IN TRAM |