| Serial Number | 75774541 |
| Word Mark | BALANCE |
| Filing Date | Thursday, August 12, 1999 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, October 14, 2004 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5S07 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, March 11, 2003 |
| Goods and Services | Non-frozen yogurt, dairy-based beverages, entrees consisting primarily of meat, fish, poultry or eggs, soy-based beverage used as a milk substitute |
| Goods and Services | FROZEN ENTREES CONSISTING PRIMARILY OF PASTA, RICE, COOKIES, PUDDINGS, CANDY, BAKERY PRODUCTS, AND GRANOLA-BASED, CEREAL-BASED, RICE-BASED AND WHEAT-BASED SNACK FOODS |
| Goods and Services | FRUIT JUICE, ISOTONIC BEVERAGES |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 29, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 29, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 29, 1999 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BALANCE BAR COMPANY |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Carpinteria, CA 43013 |
| Party Name | BALANCE BAR COMPANY |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Carpinteria, CA 43013 |
| Event Date | Event Description |
| Wednesday, February 2, 2005 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Wednesday, February 2, 2005 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, June 23, 2004 | CASE FILE IN TICRS |
| Wednesday, May 12, 2004 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, April 13, 2004 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, April 7, 2003 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, March 11, 2003 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 19, 2003 | NOTICE OF PUBLICATION |
| Wednesday, January 8, 2003 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 4, 2002 | EXAMINERS AMENDMENT MAILED |
| Monday, October 21, 2002 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, February 6, 2001 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 13, 2000 | LETTER OF SUSPENSION MAILED |
| Thursday, August 24, 2000 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, April 6, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 14, 2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 22, 1999 | NON-FINAL ACTION MAILED |
| Thursday, December 16, 1999 | ASSIGNED TO EXAMINER |
| Monday, December 6, 1999 | ASSIGNED TO EXAMINER |
| Thursday, December 2, 1999 | ASSIGNED TO EXAMINER |