Serial Number | 87083383 |
Word Mark | BAKING WITH A BUZZ HOSTED BY SWEET LIFE |
Filing Date | Friday, June 24, 2016 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Thursday, December 1, 2022 |
Registration Number | 5173159 |
Registration Date | Tuesday, March 28, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 29, 2016 |
Goods and Services | Cooking instruction; Providing in-person workshops and educational or entertainment forums in the field of food and cooking; Entertainment and educational services, namely, the presentation of seminars, workshops and panel discussions, and ongoing television and radio shows all in the field of food and cooking |
Description of Mark | The mark consists of a cartoon figure of a woman with beige skin holding a silver and pink baking utensil in one hand and a pink cocktail with a green lime and silver stemmed glass in the other wearing a green t-shirt and a white, green and pink baking apron with a design of a pink, white, and brown cupcake in a green wrapper on it and words to one side of the cartoon. The words reading "BAKING WITH A BUZZ" stacked as follows, "Baking" in large bold pink all capital font, below that, "WITH A", in the same bold pink font but substantially smaller than the word "Baking" and positioned all the way to the right; underneath that the word "BUZZ" in font as large as the word "BAKING" in light blue in stylized script positioned diagonally and slightly cutting off a portion of the letter "K" in "Baking". And "HOSTED BY SWEET LIFE" is at the bottom in pink stylized font. The woman's shoes are pink heels with white accents and blank highlights. Her hair and eyebrows are brown. She is wearing a green headband with white dots. Her earrings and lipstick are pink. Her teeth are white. Her eyes are blue, black and white. |
Indication of Colors claimed | The color(s) pink, blue, brown, beige, white, green, silver, black is/are claimed as a feature of the mark. |
Goods and Services | Providing in-person business, commercial, promotional or advertising forums in the field of cooking and food |
Disclaimer with Predetermined Text | "BAKING" AND "HOSTED BY" |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 5, 2016 |
Primary Code | 035 |
First Use Anywhere Date | Wednesday, June 1, 2016 |
First Use In Commerce Date | Wednesday, June 1, 2016 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 29, 2016 |
Primary Code | 041 |
First Use Anywhere Date | Wednesday, June 1, 2016 |
First Use In Commerce Date | Wednesday, June 1, 2016 |
Party Name | SWEET LIFE CAKE AND CANDY SUPPLY LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | MIAMI, FL 33186 |
Party Name | SWEET LIFE CAKE AND CANDY SUPPLY LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | MIAMI, FL 33186 |
Party Name | SWEET LIFE CAKE AND CANDY SUPPLY LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | MIAMI, FL 33186 |
Event Date | Event Description |
Thursday, December 1, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Thursday, December 1, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Wednesday, November 30, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, May 18, 2022 | TEAS SECTION 8 & 15 RECEIVED |
Monday, March 28, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Thursday, July 1, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, July 1, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, July 1, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, March 28, 2017 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, February 22, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, February 21, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Saturday, February 18, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, January 30, 2017 | USE AMENDMENT FILED |
Wednesday, February 15, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, January 30, 2017 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, January 24, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 29, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 29, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, November 9, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, October 27, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, October 19, 2016 | ASSIGNED TO LIE |
Thursday, October 6, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, October 6, 2016 | EXAMINER'S AMENDMENT ENTERED |
Thursday, October 6, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, October 6, 2016 | EXAMINERS AMENDMENT E-MAILED |
Thursday, October 6, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, October 5, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 4, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 4, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, September 30, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, September 30, 2016 | NON-FINAL ACTION E-MAILED |
Friday, September 30, 2016 | NON-FINAL ACTION WRITTEN |
Friday, September 30, 2016 | ASSIGNED TO EXAMINER |
Thursday, June 30, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, June 29, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, June 28, 2016 | NEW APPLICATION ENTERED IN TRAM |