| Serial Number | 79332909 |
| Word Mark | BAKING SINCE 1839 MCV |
| Filing Date | Thursday, August 26, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 21, 2023 |
| Registration Number | 7002727 |
| Registration Date | Tuesday, March 21, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 3, 2023 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar sauces; spices; ice; wafers; chocolates; cookies; almond confectionery; crackers; flavourings of almond, other than essential oils, for food or beverages; almonds covered in chocolate; chocolate coated nuts; confectionaries, namely, candy coated nuts; chocolate spreads containing nuts; nut confectionery made of sugar; honeycomb toffee; chocolate syrups; chocolate spreads; cereal preparations coated with sugar and honey, namely, cereal bars; golden syrup; chocolate coating; chocolate flavourings for food purposes; chocolate biscuits; chocolate confectionery; chocolate syrup; half covered chocolate biscuits; chocolate covered wafer biscuits; biscuits having a chocolate flavoured coating; wafer biscuits; crisp bread; biscuits having a chocolate coating; savoury biscuits; flavourings for snack foods, other than essential oils; rice-based snack foods; wheat-based snack foods; corn-based snack foods; crisps made of cereal; granola-based snack bars; pastries, cakes, tarts and biscuits; chocolate coated marshmallow biscuits containing toffee; malt biscuits; shortbread biscuits; shortbread with a chocolate coating; butter biscuits; biscuits for cheese; cheese-flavoured biscuits; salted biscuits; biscuits flavoured with fruit; aperitif biscuits |
| Description of Mark | The mark consists of the wording "MCV" and "BAKING SINCE 1839" where "MCV" appears in highly stylized font with the "C" in hallow font above a curved line and "M" and "V" in hallow font filled with short vertical lines and overlapping. The words "BAKING SINCE 1839" in stylized font border "MCV" with "BAKING" above and "SINCE 1839" below with the border completed by two wheat stocks resembling a wreath. |
| Pseudo Mark | BAKING SINCE ONE EIGHT THREE NINE MCV; BAKING SINCE EIGHTEEN THIRTY NINE MCV; BAKING SINCE ONE THOUSAND EIGHT HUNDRED THIRTY NINE MCV |
| Disclaimer with Predetermined Text | "BAKING SINCE 1839" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 30, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PLADIS (UK) LIMITED |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | United Biscuits (UK) Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | United Biscuits (UK) Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Event Date | Event Description |
| Friday, March 29, 2024 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Tuesday, August 1, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, July 11, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, July 11, 2023 | FINAL DISPOSITION PROCESSED |
| Wednesday, June 21, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, March 21, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 21, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, March 11, 2023 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Tuesday, January 3, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 3, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 14, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, December 1, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 30, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, November 30, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 30, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 30, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, November 23, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, November 23, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, November 23, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Wednesday, November 23, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, November 23, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, November 23, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, October 7, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Saturday, July 23, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, July 6, 2022 | REFUSAL PROCESSED BY IB |
| Friday, June 10, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, June 10, 2022 | REFUSAL PROCESSED BY MPU |
| Saturday, June 4, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, June 3, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 1, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, February 15, 2022 | APPLICATION FILING RECEIPT MAILED |
| Friday, February 11, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, February 10, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |