| Serial Number | 97061436 |
| Word Mark | BAKING MASTER |
| Filing Date | Wednesday, October 6, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 24, 2022 |
| Registration Number | 6739354 |
| Registration Date | Tuesday, May 24, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 8, 2022 |
| Goods and Services | Bread; English muffins |
| Description of Mark | The mark consists of the design of a blue rectangular background containing the word "BAKING" in stylized white font appearing over, and slightly to the left, of the word "MASTER" in stylized white font. A small white daisy, having a yellow center outlined in blue, appears to the left of the word "MASTER"; a larger white daisy, having a yellow center outlined in blue, appears to the right of the word "BAKING", and over the word "MASTER" with half of this larger daisy within the rectangle and the other half outside. A part of the letter "T" in the word "MASTER" appears as the stem of the larger daisy; a white daisy, with a yellow center outlined in blue, appears over the letter "R" in the word "MASTER". The color gray in the larger daisy design represents background, outlining, shading, and/or transparent areas and is not claimed as a feature of the mark. |
| Indication of Colors claimed | The color(s) blue, white and yellow is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "BAKING" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 29, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, July 31, 2021 |
| First Use In Commerce Date | Saturday, July 31, 2021 |
| Party Name | Bimbo Bakeries USA, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Horsham, PA 19044 |
| Party Name | Bimbo Bakeries USA, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Horsham, PA 19044 |
| Party Name | Bimbo Bakeries USA, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Horsham, PA 19044 |
| Event Date | Event Description |
| Wednesday, May 25, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 24, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 8, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 8, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 16, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, February 3, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 3, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 3, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 3, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 3, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 1, 2022 | ASSIGNED TO EXAMINER |
| Saturday, October 30, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, October 29, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, October 9, 2021 | NEW APPLICATION ENTERED IN TRAM |