BAKING IN THE RAW Trademark

Trademark Overview


On Thursday, March 24, 2022, a trademark application was filed for BAKING IN THE RAW with the United States Patent and Trademark Office. The USPTO has given the BAKING IN THE RAW trademark a serial number of 97328339. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Monday, March 4, 2024. This trademark is owned by CPC Intellectual Property, Inc.. The BAKING IN THE RAW trademark is filed in the Staple Food Products category with the following description:

Natural sweeteners
baking in the raw

General Information


Serial Number97328339
Word MarkBAKING IN THE RAW
Filing DateThursday, March 24, 2022
Status730 - FIRST EXTENSION - GRANTED
Status DateMonday, March 4, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 25, 2023

Trademark Statements


Goods and ServicesNatural sweeteners

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 29, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCPC Intellectual Property, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11205

Party NameCPC Intellectual Property, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11205

Trademark Events


Event DateEvent Description
Friday, March 8, 2024REVIEW OF CORRESPONDENCE COMPLETE
Friday, March 8, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, March 5, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 4, 2024SOU TEAS EXTENSION RECEIVED
Monday, March 4, 2024SOU EXTENSION 1 GRANTED
Monday, March 4, 2024SOU EXTENSION 1 FILED
Monday, March 4, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, September 19, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 25, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 25, 2023PUBLISHED FOR OPPOSITION
Wednesday, July 5, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, June 22, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 21, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 21, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 21, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 10, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Monday, April 10, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Monday, January 9, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 9, 2023NON-FINAL ACTION E-MAILED
Monday, January 9, 2023NON-FINAL ACTION WRITTEN
Sunday, January 8, 2023ASSIGNED TO EXAMINER
Tuesday, March 29, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 28, 2022NEW APPLICATION ENTERED

Related Keywords


baking sweeteners natural