BAKING BAD Trademark

Trademark Overview


On Monday, February 26, 2024, a trademark application was filed for BAKING BAD with the United States Patent and Trademark Office. The USPTO has given the BAKING BAD trademark a serial number of 98422271. The federal status of this trademark filing is REVIVED - AWAITING FURTHER ACTION as of Monday, June 23, 2025. The BAKING BAD trademark is filed in the Education & Entertainment Services category with the following description:

Television show production
baking bad

General Information


Serial Number98422271
Word MarkBAKING BAD
Filing DateMonday, February 26, 2024
Status616 - REVIVED - AWAITING FURTHER ACTION
Status DateMonday, June 23, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 5, 2024

Trademark Statements


Goods and ServicesTelevision show production
NOT AVAILABLE"BAKING"

Classification Information


International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateMonday, February 26, 2024
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCairo, NY 12413

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressFort Myers, NJ 33908

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAncram, NY 12502

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCliffside Park, NJ 07010

Trademark Events


Event DateEvent Description
Tuesday, February 27, 2024NEW APPLICATION ENTERED
Tuesday, February 27, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, September 14, 2024ASSIGNED TO EXAMINER
Saturday, September 21, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 25, 2024EXAMINER'S AMENDMENT ENTERED
Wednesday, September 25, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 25, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, September 25, 2024EXAMINERS AMENDMENT -WRITTEN
Wednesday, September 25, 2024EXAMINERS AMENDMENT E-MAILED
Saturday, September 21, 2024NON-FINAL ACTION E-MAILED
Saturday, September 21, 2024NON-FINAL ACTION WRITTEN
Wednesday, October 16, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 5, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 17, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 5, 2024PUBLISHED FOR OPPOSITION
Friday, June 20, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, June 20, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, June 20, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, June 23, 2025TEAS PETITION TO REVIVE RECEIVED
Monday, June 23, 2025NOTICE OF REVIVAL - E-MAILED
Monday, June 23, 2025PETITION TO REVIVE-GRANTED
Monday, June 23, 2025SOU EXTENSION RECEIVED WITH TEAS PETITION

Related Keywords


baking production show television