BAKING AT HOME Trademark

Trademark Overview


On Wednesday, April 21, 2021, a trademark application was filed for BAKING AT HOME with the United States Patent and Trademark Office. The USPTO has given the BAKING AT HOME trademark a serial number of 90660117. The federal status of this trademark filing is REGISTERED as of Tuesday, April 26, 2022. This trademark is owned by B&G Foods North America, Inc.. The BAKING AT HOME trademark is filed in the Education & Entertainment Services and Restaurant & Hotel Services categories with the following description:

providing non-downloadable videos in the field of cooking recipes via the internet

Providing a website featuring information in the field of cooking, recipes, and ingredients; providing a website featuring a searchable collection of recipes
baking at home

General Information


Serial Number90660117
Word MarkBAKING AT HOME
Filing DateWednesday, April 21, 2021
Status700 - REGISTERED
Status DateTuesday, April 26, 2022
Registration Number6711073
Registration DateTuesday, April 26, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 8, 2022

Trademark Statements


Goods and Servicesproviding non-downloadable videos in the field of cooking recipes via the internet
Description of MarkThe mark consists of the words "BAKING" on top of the words "AT HOME". The word "AT" is in lowercase font and is underlined. All wording is in black. To the left of the words is a stylized chef's hat in white with light blue outlines on top of a stylized house in light blue.
Indication of Colors claimedThe color(s) colors white, light blue and black is/are claimed as a feature of the mark.
Goods and ServicesProviding a website featuring information in the field of cooking, recipes, and ingredients; providing a website featuring a searchable collection of recipes
Disclaimer with Predetermined Text"BAKING AT HOME"

Classification Information


International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateThursday, December 2, 2021
Primary Code041
First Use Anywhere DateMonday, April 5, 2021
First Use In Commerce DateMonday, April 5, 2021

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, July 28, 2021
Primary Code043
First Use Anywhere DateMonday, April 5, 2021
First Use In Commerce DateMonday, April 5, 2021

Trademark Owner History


Party NameB&G Foods North America, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressParsippany, NJ 07054

Party NameB&G Foods North America, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressParsippany, NJ 07054

Party NameB&G Foods North America, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressParsippany, NJ 07054

Trademark Events


Event DateEvent Description
Tuesday, April 26, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, February 8, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 8, 2022PUBLISHED FOR OPPOSITION
Wednesday, January 19, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, January 5, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 7, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 6, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 6, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 2, 2021COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Thursday, December 2, 2021ASSIGNED TO LIE
Thursday, December 2, 2021NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, December 2, 2021EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, December 2, 2021EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Tuesday, November 23, 2021ASSIGNED TO EXAMINER
Thursday, July 29, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, July 28, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, April 24, 2021NEW APPLICATION ENTERED IN TRAM