| Serial Number | 97414141 |
| Word Mark | BAKEY |
| Filing Date | Tuesday, May 17, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 4, 2023 |
| Registration Number | 7097861 |
| Registration Date | Tuesday, July 4, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 18, 2023 |
| Goods and Services | Bakery products, bakery goods and dessert items, namely, cakes, pies, cookies, muffins, pastries, desserts, crackers, biscuits, sweets, cupcakes, brownies, puddings, ice cream cakes, fruit cakes, ice cream, refrigerated prepackaged sandwiches, sandwich wraps, sandwich paninis, combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; chocolate-based spreads |
| Description of Mark | The mark consists of the word "BAKEY" in all capital red lettering under a red rectangular shaped stripe with jagged edges on the left and right side of the red rectangular shaped stripe. |
| Goods and Services | Refrigerated prepackaged vegetable based salads; prepackaged meals consisting primarily of combination of cheese, meat, poultry, cold cuts, smoked fish, or vegetables; garden, fruit, vegetable, and antipasto salads for consumption on or off the premises; prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; refrigerated food package combinations consisting primarily of meat, cheese, or processed vegetables for purposes of creating a sandwich; meat-based spreads, fruit-based spreads, vegetable based spreads, cheese spreads, dairy-based spreads, nut-based spreads and peanut spread |
| Indication of Colors claimed | The color red is claimed as a feature of the mark. |
| Goods and Services | Retail and online retail bakery shops; catering services; food and drink catering services; bakery product catering services; online catering services via a website |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, March 12, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, September 15, 2021 |
| First Use In Commerce Date | Wednesday, September 15, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, March 12, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, September 15, 2021 |
| First Use In Commerce Date | Wednesday, September 15, 2021 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 23, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | Wednesday, September 15, 2021 |
| First Use In Commerce Date | Wednesday, September 15, 2021 |
| Party Name | Bakey Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Boston, MA 02111 |
| Party Name | Bakey Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Boston, MA 02111 |
| Party Name | Bakey Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Boston, MA 02111 |
| Event Date | Event Description |
| Tuesday, July 4, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, July 4, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 18, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 18, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 29, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Sunday, March 12, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Sunday, March 12, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Sunday, March 12, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Sunday, March 12, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Sunday, March 12, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, March 6, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, May 24, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, May 23, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 20, 2022 | NEW APPLICATION ENTERED |