BAKERS FAYRE Trademark

Trademark Overview

On Monday, March 1, 2004, a trademark application was filed for BAKERS FAYRE with the United States Patent and Trademark Office. The USPTO has given the BAKERS FAYRE trademark a serial number of 78376663. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, February 17, 2015. The BAKERS FAYRE trademark is filed in the Staple Food Products category with the following description:

Bakery goods
bakers fayre

General Information

Serial Number78376663
Word MarkBAKERS FAYRE
Filing DateMonday, March 1, 2004
Status800 - REGISTERED AND RENEWED
Status DateTuesday, February 17, 2015
Registration Number2928945
Registration DateTuesday, March 1, 2005
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 7, 2004

Trademark Statements

Goods and ServicesBakery goods
Disclaimer with Predetermined Text"BAKERS"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 17, 2004
Primary Code030
First Use Anywhere DateMonday, December 15, 2003
First Use In Commerce DateMonday, December 15, 2003

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressAthens, OH 457013338
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressAthens, OH 457013338
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAthens, OH 457013338

Trademark Events

Event DateEvent Description
Friday, March 1, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, February 17, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, February 17, 2015REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, February 17, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, February 17, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, January 31, 2015TEAS SECTION 8 & 9 RECEIVED
Saturday, January 31, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 8, 2011REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, February 7, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 25, 2011TEAS SECTION 8 & 15 RECEIVED
Monday, January 24, 2011TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 1, 2005REGISTERED-PRINCIPAL REGISTER
Tuesday, December 7, 2004PUBLISHED FOR OPPOSITION
Wednesday, November 17, 2004NOTICE OF PUBLICATION
Thursday, September 30, 2004LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, September 28, 2004AMENDMENT FROM APPLICANT ENTERED
Monday, September 20, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 24, 2004ASSIGNED TO LIE
Wednesday, September 22, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 22, 2004EXAMINERS AMENDMENT E-MAILED
Wednesday, September 22, 2004EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 21, 2004EMAIL RECEIVED
Friday, September 17, 2004NON-FINAL ACTION E-MAILED
Friday, September 17, 2004NON-FINAL ACTION WRITTEN
Friday, September 17, 2004ASSIGNED TO EXAMINER
Wednesday, March 17, 2004NEW APPLICATION ENTERED

Related Keywords

fayre bakers goods bakery