BAKERLOG Trademark

Trademark Overview


On Monday, January 27, 1992, a trademark application was filed for BAKERLOG with the United States Patent and Trademark Office. The USPTO has given the BAKERLOG trademark a serial number of 74240242. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, September 20, 1999. This trademark is owned by SODIAAL North America Corporation. The BAKERLOG trademark is filed in the Meat & Processed Food Products category with the following description:

cream cheese

General Information


Serial Number74240242
Word MarkBAKERLOG
Filing DateMonday, January 27, 1992
Status710 - CANCELLED - SECTION 8
Status DateMonday, September 20, 1999
Registration Number1759211
Registration DateTuesday, March 16, 1993
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 23, 1992

Trademark Statements


Goods and Servicescream cheese

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, September 20, 1999
Primary Code029
First Use Anywhere DateMonday, June 15, 1992
First Use In Commerce DateMonday, June 15, 1992

Trademark Owner History


Party NameSODIAAL North America Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHarleysville, PA 19438

Party NameSODIAAL North America Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHarleysville, PA 19438

Party NameSODIAAL North America Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHarleysville, PA 19438

Trademark Events


Event DateEvent Description
Monday, September 20, 1999CANCELLED SEC. 8 (6-YR)
Tuesday, March 16, 1993REGISTERED-PRINCIPAL REGISTER
Thursday, January 7, 1993ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, January 7, 1993ASSIGNED TO EXAMINER
Wednesday, December 23, 1992STATEMENT OF USE PROCESSING COMPLETE
Wednesday, November 25, 1992USE AMENDMENT FILED
Tuesday, September 15, 1992NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 23, 1992PUBLISHED FOR OPPOSITION
Friday, May 22, 1992NOTICE OF PUBLICATION
Thursday, March 19, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 12, 1992ASSIGNED TO EXAMINER

Related Keywords


bakerlog cheese cream