Serial Number | 79272103 |
Word Mark | BAKER HOUSE |
Filing Date | Friday, June 28, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 16, 2021 |
Registration Number | 6291505 |
Registration Date | Tuesday, March 16, 2021 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 29, 2020 |
Goods and Services | Aromatic preparations for food in the nature of food flavourings, other than essential oils; flavorings, other than essential oils, for cakes; star aniseed for use as a flavoring in food and drinks; cookies; pancakes; buns; bread rolls; vanillin for use as a food flavoring; vanilla; waffles; vermicelli; coffee flavorings syrup used in making food beverages; natural sweeteners; starch-based binding agents for ice cream; edible ices; sea water for cooking; glucose for culinary purposes; mustard; yeast; thickening agents for cooking foodstuffs; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; pastries; confectionery for decorating Christmas trees; fruit jelly candy; cakes; peanut confectionery, namely, peanut brittle; pasta; pastries, namely, pasties; frozen yoghurt; cocoa; capers; caramels; prepared gruel of oatmeal or rice, with a milk base, for food; quiches; sweetmeats; liquorice; peppermint sweets; coffee; unroasted coffee; starch for food; crackers; hominy grits; groats for human food; corn, milled; corn, roasted; meat pies; turmeric for food; couscous; farinaceous foods pastes for human consumption; noodles; ice for refreshment; ice, natural or artificial; candy; rice cakes; maltose for food; hominy; marzipan; custard; ice cream; sorbets; flour, including bean meal, tapioca flour for food, potato flour for food, corn flour, wheat flour, soya flour, barley meal; muesli; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; tea-based beverages; chocolate beverages with milk; chocolate-based beverages; cocoa-based beverages; crushed oats; husked oats; nutmegs; confectionery, namely, pastilles; molasses for food; pepper; petits fours; biscuits; malt biscuits; macaroons; petit-beurre biscuits; pies; pizzas; fondants; popcorn; powders for making ice cream; pralines; condiments, namely, chow-chow, relish, chutneys; meat tenderizers, for household purposes; preparations made from cereals, namely, breakfast cereals, and ready-to-eat and cereal derived food bars; oat-based bakery goods, snacks and cereals consisting primarily of processed oats, and food bars consisting primarily of processed oats; bee glue, namely, propolis for human consumption; gingerbread; spices, including cinnamon, cloves, allspice, ginger, saffron for use as a food seasoning; puddings; cake powder in the nature of cake mixes; ravioli; chewing gum; rice; spring rolls; sugar; aniseed for use as a flavoring in food and drinks; cake paste in the nature of cake icing; confectionery, namely, pastilles, fondants; baking soda; tapioca; malt for food purposes for human consumption; salt for preserving foodstuffs; cooking salt; celery salt; spaghetti; seasonings; preparations for stiffening whipped cream in the nature of starch-based thickeners; rusks; breadcrumbs; sushi; sandwiches; garden herbs, preserved; tacos; soya bean paste; almond paste; tortillas; tarts; vinegar; fermented hot pepper for pastes; halvah; bread; unleavened bread; cereal-based snack food in the shape of chips; chicory based coffee substitute; tea; iced tea; chocolate; malt extract for food; essences for foodstuffs, except etheric essences and essential oils in the nature of coffee essences in the form of powder and tablets for use as substitutes or additive to coffee |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 19, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Limited Liability Company "TrustInvestStroi" |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | RU |
Party Name | Limited Liability Company «TrustInvestStroi» |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Ramensky district RU |
Party Name | Limited Liability Company «TrustInvestStroi» |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Ramensky district RU |
Event Date | Event Description |
Saturday, January 20, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, January 13, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, January 13, 2023 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Friday, January 13, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, January 13, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Saturday, August 27, 2022 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Saturday, July 31, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, June 21, 2021 | GENERIC MADRID TRANSACTION SENT TO IB |
Monday, June 21, 2021 | GENERIC MADRID TRANSACTION CREATED |
Wednesday, June 16, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, May 28, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
Tuesday, March 16, 2021 | REGISTERED-PRINCIPAL REGISTER |
Saturday, January 23, 2021 | NOTIFICATION PROCESSED BY IB |
Wednesday, December 30, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Tuesday, December 29, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 29, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, December 23, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, December 9, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 24, 2020 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Friday, November 6, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 21, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, October 21, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, October 21, 2020 | ASSIGNED TO LIE |
Tuesday, September 8, 2020 | NOTICE OF REVIVAL - E-MAILED |
Tuesday, September 8, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, September 8, 2020 | PETITION TO REVIVE-GRANTED |
Tuesday, September 8, 2020 | TEAS PETITION TO REVIVE RECEIVED |
Friday, July 10, 2020 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Friday, July 10, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, January 17, 2020 | REFUSAL PROCESSED BY IB |
Saturday, December 28, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Saturday, December 28, 2019 | REFUSAL PROCESSED BY MPU |
Wednesday, December 4, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, December 3, 2019 | NON-FINAL ACTION WRITTEN |
Saturday, November 23, 2019 | APPLICATION FILING RECEIPT MAILED |
Tuesday, November 19, 2019 | ASSIGNED TO EXAMINER |
Tuesday, November 19, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, November 14, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |