BAKEMARK FINEST QUALITY GUARANTEED Trademark
Trademark Overview
On Tuesday, January 19, 1999, a trademark application was filed for BAKEMARK FINEST QUALITY GUARANTEED with the United States Patent and Trademark Office. The USPTO has given the BAKEMARK FINEST QUALITY GUARANTEED trademark a serial number of 75623498. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 4, 2008. This trademark is owned by CSM Subholdings, Inc.. The BAKEMARK FINEST QUALITY GUARANTEED trademark is filed in the Staple Food Products category with the following description:
bulk food mixes for bakery goods; cake mixes; donut mixes; flour; danish mixes; biscuit mixes; muffin mixes; scone mixes; cookie and brownie mixes; bread mixes; custard and pudding dessert powders; meringue powder; icings; glazes for donuts and bakery goods; writing and outlining jells for decorating cakes and pastries; candy and sugar baking decorations; sugar; yeast; dough and icing mold inhibitors; dough and icing stabilizers; dough; food flavoring extracts not being essential oils; chocolate, marshmallow, and custard fillings for bakery goods; chocolate and marshmallow toppings and topping syrups, and a wide variety of bakery goods
General Information
Serial Number | 75623498 |
Word Mark | BAKEMARK FINEST QUALITY GUARANTEED |
Filing Date | Tuesday, January 19, 1999 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, April 4, 2008 |
Registration Number | 2466238 |
Registration Date | Tuesday, July 3, 2001 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 25, 2000 |
Trademark Statements
Disclaimer with Predetermined Text | "FINEST QUALITY" and "GUARANTEED" |
Goods and Services | bulk food mixes for bakery goods; cake mixes; donut mixes; flour; danish mixes; biscuit mixes; muffin mixes; scone mixes; cookie and brownie mixes; bread mixes; custard and pudding dessert powders; meringue powder; icings; glazes for donuts and bakery goods; writing and outlining jells for decorating cakes and pastries; candy and sugar baking decorations; sugar; yeast; dough and icing mold inhibitors; dough and icing stabilizers; dough; food flavoring extracts not being essential oils; chocolate, marshmallow, and custard fillings for bakery goods; chocolate and marshmallow toppings and topping syrups, and a wide variety of bakery goods |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 4, 2008 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, October 31, 1998 |
First Use In Commerce Date | Saturday, October 31, 1998 |
Trademark Owner History
Party Name | H.C. BRILL COMPANY, INC. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | TUCKER, GA 30084 |
Party Name | CSM Subholdings, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Wilmington, DE 19801 |
Party Name | CSM Subholdings, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Wilmington, DE 19801 |
Party Name | CSM Subholdings, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Wilmington, DE 19801 |
Trademark Events
Event Date | Event Description |
Friday, April 4, 2008 | CANCELLED SEC. 8 (6-YR) |
Tuesday, October 10, 2006 | CASE FILE IN TICRS |
Wednesday, August 9, 2006 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, July 3, 2001 | REGISTERED-PRINCIPAL REGISTER |
Friday, January 26, 2001 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, October 30, 2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, September 26, 2000 | NON-FINAL ACTION MAILED |
Wednesday, September 20, 2000 | ASSIGNED TO EXAMINER |
Monday, September 11, 2000 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, September 11, 2000 | EXTENSION 1 GRANTED |
Thursday, July 6, 2000 | USE AMENDMENT FILED |
Thursday, July 6, 2000 | EXTENSION 1 FILED |
Tuesday, April 18, 2000 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 25, 2000 | PUBLISHED FOR OPPOSITION |
Thursday, December 23, 1999 | NOTICE OF PUBLICATION |
Monday, November 15, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, November 1, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 17, 1999 | NON-FINAL ACTION MAILED |
Tuesday, May 4, 1999 | ASSIGNED TO EXAMINER |
Monday, May 3, 1999 | ASSIGNED TO EXAMINER |