BAKEMARK Trademark

Trademark Overview

On Friday, January 29, 2021, a trademark application was filed for BAKEMARK with the United States Patent and Trademark Office. The USPTO has given the BAKEMARK trademark a serial number of 90498506. The federal status of this trademark filing is REGISTERED as of Tuesday, September 3, 2024. This trademark is owned by BakeMark USA, LLC. The BAKEMARK trademark is filed in the Staple Food Products category with the following description:

Bakery products; mixes for bakery goods; bases for bakery goods; cake mixes; donut mixes; pastry mixes; biscuit mixes; muffin mixes; brownie mixes; bread mixes; icings; icing mixes; frosting and frosting mixes; glazes for donuts and bakery goods; chocolate, caramel and candy toppings and topping syrups; and a wide variety of bakery goods; frozen dough; bagels; cookie dough; chocolate; chocolate chips and chunks; chocolate couverture; malt extracts for food; food leavening agents; flour; candy sprinkles
bakemark

General Information

Serial Number90498506
Word MarkBAKEMARK
Filing DateFriday, January 29, 2021
Status700 - REGISTERED
Status DateTuesday, September 3, 2024
Registration Number7495693
Registration DateTuesday, September 3, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 7, 2021

Trademark Statements

Goods and ServicesBakery products; mixes for bakery goods; bases for bakery goods; cake mixes; donut mixes; pastry mixes; biscuit mixes; muffin mixes; brownie mixes; bread mixes; icings; icing mixes; frosting and frosting mixes; glazes for donuts and bakery goods; chocolate, caramel and candy toppings and topping syrups; and a wide variety of bakery goods; frozen dough; bagels; cookie dough; chocolate; chocolate chips and chunks; chocolate couverture; malt extracts for food; food leavening agents; flour; candy sprinkles
Pseudo MarkBAKE MARK

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, May 2, 2021
Primary Code030
First Use Anywhere DateSunday, November 30, 1997
First Use In Commerce DateSunday, November 30, 1997

Trademark Owner History

Party NameBakeMark USA, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressPico Rivera, CA 90660
Party NameBakeMark USA, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPico Rivera, CA 90660
Party NameBakeMark USA, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPico Rivera, CA 90660

Trademark Events

Event DateEvent Description
Tuesday, February 2, 2021NEW APPLICATION ENTERED
Sunday, May 2, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, July 18, 2021ASSIGNED TO EXAMINER
Sunday, August 1, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 7, 2021PUBLISHED FOR OPPOSITION
Wednesday, August 18, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, April 28, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, September 7, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, September 15, 2021ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, November 2, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 25, 2022SOU TEAS EXTENSION RECEIVED
Thursday, April 28, 2022SOU EXTENSION 1 FILED
Thursday, April 28, 2022SOU EXTENSION 1 GRANTED
Saturday, April 30, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 25, 2022SOU EXTENSION 2 FILED
Tuesday, October 25, 2022SOU EXTENSION 2 GRANTED
Monday, April 22, 2024USE AMENDMENT FILED
Monday, April 22, 2024TEAS STATEMENT OF USE RECEIVED
Thursday, May 16, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, May 16, 2024STATEMENT OF USE PROCESSING COMPLETE
Wednesday, July 31, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, July 31, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 3, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, September 3, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Saturday, August 5, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 27, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, February 7, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, February 7, 2023SOU EXTENSION 3 FILED
Tuesday, February 7, 2023SOU EXTENSION 3 GRANTED
Thursday, February 9, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 3, 2023SOU TEAS EXTENSION RECEIVED
Thursday, August 3, 2023SOU EXTENSION 4 FILED
Thursday, August 3, 2023SOU EXTENSION 4 GRANTED

Related Keywords

bakemark mixes bakery chocolate goods food frosting dough candy chips chunks