| Serial Number | 86392168 |
| Word Mark | BAKEHAUS |
| Filing Date | Thursday, September 11, 2014 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, February 17, 2016 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Restaurant services, namely, cafes for dining-in and carry-out |
| Pseudo Mark | BAKE HOUSE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 19, 2014 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Crest Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Richardson, TX 75082 |
| Event Date | Event Description |
| Wednesday, February 17, 2016 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, February 17, 2016 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, July 22, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 22, 2015 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 22, 2015 | NON-FINAL ACTION WRITTEN |
| Saturday, June 20, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 19, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 19, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 19, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, December 19, 2014 | NON-FINAL ACTION E-MAILED |
| Friday, December 19, 2014 | NON-FINAL ACTION WRITTEN |
| Thursday, December 11, 2014 | ASSIGNED TO EXAMINER |
| Saturday, September 20, 2014 | NOTICE OF PSEUDO MARK E-MAILED |
| Friday, September 19, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, September 15, 2014 | NEW APPLICATION ENTERED IN TRAM |