BAKEGOOD Trademark

Trademark Overview


On Thursday, March 21, 2019, a trademark application was filed for BAKEGOOD with the United States Patent and Trademark Office. The USPTO has given the BAKEGOOD trademark a serial number of 88981347. The federal status of this trademark filing is REGISTERED as of Tuesday, July 6, 2021. This trademark is owned by ACH Food Companies, Inc.. The BAKEGOOD trademark is filed in the Meat & Processed Food Products category with the following description:

Fruit-based pie filling
bakegood

General Information


Serial Number88981347
Word MarkBAKEGOOD
Filing DateThursday, March 21, 2019
Status700 - REGISTERED
Status DateTuesday, July 6, 2021
Registration Number6412734
Registration DateTuesday, July 6, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 20, 2019

Trademark Statements


Goods and ServicesFruit-based pie filling
Pseudo MarkBAKE GOOD

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 1, 2019
Primary Code029
First Use Anywhere DateFriday, July 10, 2020
First Use In Commerce DateFriday, July 10, 2020

Trademark Owner History


Party NameACH Food Companies, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOakbrook Terrace, IL 60181

Party NameACH Food Companies, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOakbrook Terrace, IL 60181

Party NameACH Food Companies, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOakbrook Terrace, IL 60181

Trademark Events


Event DateEvent Description
Tuesday, July 6, 2021REGISTERED-PRINCIPAL REGISTER
Thursday, June 3, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, June 2, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, April 21, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 20, 2021STATEMENT OF USE PROCESSING COMPLETE
Thursday, April 15, 2021USE AMENDMENT FILED
Tuesday, April 20, 2021EXTENSION 3 GRANTED
Wednesday, April 14, 2021EXTENSION 3 FILED
Tuesday, April 20, 2021DIVISIONAL PROCESSING COMPLETE
Thursday, April 15, 2021DIVISIONAL REQUEST RECEIVED
Thursday, April 15, 2021TEAS REQUEST TO DIVIDE RECEIVED
Thursday, April 15, 2021TEAS STATEMENT OF USE RECEIVED
Wednesday, April 14, 2021TEAS EXTENSION RECEIVED
Saturday, October 17, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 15, 2020EXTENSION 2 GRANTED
Thursday, October 15, 2020EXTENSION 2 FILED
Thursday, October 15, 2020TEAS EXTENSION RECEIVED
Friday, April 17, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 15, 2020EXTENSION 1 GRANTED
Wednesday, April 15, 2020EXTENSION 1 FILED
Wednesday, April 15, 2020TEAS EXTENSION RECEIVED
Friday, February 28, 2020DIVISIONAL PROCESSING COMPLETE
Monday, January 27, 2020DIVISIONAL REQUEST RECEIVED
Friday, February 28, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, January 27, 2020TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, October 15, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 20, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 20, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 31, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, July 18, 2019ASSIGNED TO LIE
Tuesday, July 9, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 1, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 1, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 1, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 29, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 29, 2019NON-FINAL ACTION E-MAILED
Monday, April 29, 2019NON-FINAL ACTION WRITTEN
Wednesday, April 24, 2019ASSIGNED TO EXAMINER
Tuesday, April 9, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, March 25, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords


bakegood filling based fruit