BAKEGOOD Trademark

Trademark Overview

On Thursday, March 21, 2019, a trademark application was filed for BAKEGOOD with the United States Patent and Trademark Office. The USPTO has given the BAKEGOOD trademark a serial number of 88976961. The federal status of this trademark filing is REGISTERED as of Tuesday, April 7, 2020. This trademark is owned by ACH Food Companies, Inc.. The BAKEGOOD trademark is filed in the Staple Food Products category with the following description:

Flour
bakegood

General Information

Serial Number88976961
Word MarkBAKEGOOD
Filing DateThursday, March 21, 2019
Status700 - REGISTERED
Status DateTuesday, April 7, 2020
Registration Number6031089
Registration DateTuesday, April 7, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 20, 2019

Trademark Statements

Goods and ServicesFlour
Pseudo MarkBAKE GOOD

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 9, 2019
Primary Code030
First Use Anywhere DateMonday, November 4, 2019
First Use In Commerce DateMonday, November 4, 2019

Trademark Owner History

Party NameACH Food Companies, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOakbrook Terrace, IL 60181
Party NameACH Food Companies, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOakbrook Terrace, IL 60181
Party NameACH Food Companies, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOakbrook Terrace, IL 60181

Trademark Events

Event DateEvent Description
Tuesday, April 7, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, March 3, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, March 2, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, February 28, 2020STATEMENT OF USE PROCESSING COMPLETE
Monday, January 27, 2020USE AMENDMENT FILED
Friday, February 28, 2020DIVISIONAL PROCESSING COMPLETE
Monday, January 27, 2020DIVISIONAL REQUEST RECEIVED
Friday, February 28, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, January 27, 2020TEAS REQUEST TO DIVIDE RECEIVED
Monday, January 27, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, October 15, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 20, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 20, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 31, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, July 18, 2019ASSIGNED TO LIE
Tuesday, July 9, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 1, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 1, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 1, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 29, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 29, 2019NON-FINAL ACTION E-MAILED
Monday, April 29, 2019NON-FINAL ACTION WRITTEN
Wednesday, April 24, 2019ASSIGNED TO EXAMINER
Tuesday, April 9, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, March 25, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords

bakegood flour