BAKED WITH BENEFITS Trademark

Trademark Overview


On Monday, June 20, 2016, a trademark application was filed for BAKED WITH BENEFITS with the United States Patent and Trademark Office. The USPTO has given the BAKED WITH BENEFITS trademark a serial number of 87077094. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 13, 2023. The BAKED WITH BENEFITS trademark is filed in the Staple Food Products category with the following description:

Bread
baked with benefits

General Information


Serial Number87077094
Word MarkBAKED WITH BENEFITS
Filing DateMonday, June 20, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 13, 2023
Registration Number5169872
Registration DateTuesday, March 28, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 10, 2017

Trademark Statements


Goods and ServicesBread

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 13, 2023
Primary Code030
First Use Anywhere DateTuesday, January 1, 2013
First Use In Commerce DateSunday, March 1, 2015

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressLOS ANGELES, CA 90025

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressLOS ANGELES, CA 90025

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressLOS ANGELES, CA 90025

Trademark Events


Event DateEvent Description
Friday, October 13, 2023CANCELLED SEC. 8 (6-YR)
Monday, March 28, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 28, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, January 10, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 10, 2017PUBLISHED FOR OPPOSITION
Wednesday, December 21, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, December 1, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 30, 2016EXAMINER'S AMENDMENT ENTERED
Wednesday, November 30, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 30, 2016EXAMINERS AMENDMENT E-MAILED
Wednesday, November 30, 2016EXAMINERS AMENDMENT -WRITTEN
Thursday, September 29, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 29, 2016NON-FINAL ACTION E-MAILED
Thursday, September 29, 2016NON-FINAL ACTION WRITTEN
Tuesday, September 27, 2016ASSIGNED TO EXAMINER
Friday, June 24, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 23, 2016NEW APPLICATION ENTERED

Related Keywords


benefits baked bread