BAKED BLOSSOMS Trademark

Trademark Overview

On Monday, June 7, 2021, a trademark application was filed for BAKED BLOSSOMS with the United States Patent and Trademark Office. The USPTO has given the BAKED BLOSSOMS trademark a serial number of 90758483. The federal status of this trademark filing is REGISTERED as of Tuesday, August 23, 2022. The BAKED BLOSSOMS trademark is filed in the Treatment & Processing of Materials Services category with the following description:

Custom manufacturing of baked goods in the nature of Cup cakes and Cakes for others
baked blossoms

General Information

Serial Number90758483
Word MarkBAKED BLOSSOMS
Filing DateMonday, June 7, 2021
Status700 - REGISTERED
Status DateTuesday, August 23, 2022
Registration Number6824419
Registration DateTuesday, August 23, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 7, 2022

Trademark Statements

Goods and ServicesCustom manufacturing of baked goods in the nature of Cup cakes and Cakes for others
Disclaimer with Predetermined Text"BAKED"

Classification Information

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateFriday, August 27, 2021
Primary Code040
First Use Anywhere DateMonday, June 7, 2021
First Use In Commerce DateMonday, June 7, 2021

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressManvel, TX 77578
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressManvel, TX 77578
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressManvel, TX 77578

Trademark Events

Event DateEvent Description
Tuesday, August 23, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, August 23, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, June 7, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 7, 2022PUBLISHED FOR OPPOSITION
Wednesday, May 18, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, May 2, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 28, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 28, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 28, 2022ASSIGNED TO LIE
Monday, April 25, 2022TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, April 19, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, April 19, 2022FINAL REFUSAL E-MAILED
Tuesday, April 19, 2022FINAL REFUSAL WRITTEN
Wednesday, March 23, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 23, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 23, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 21, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 21, 2022NON-FINAL ACTION E-MAILED
Monday, March 21, 2022NON-FINAL ACTION WRITTEN
Monday, March 7, 2022EXAMINER'S AMENDMENT ENTERED
Monday, March 7, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 7, 2022EXAMINERS AMENDMENT E-MAILED
Monday, March 7, 2022EXAMINERS AMENDMENT -WRITTEN
Saturday, March 5, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 4, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 4, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 2, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 2, 2022NON-FINAL ACTION E-MAILED
Wednesday, March 2, 2022NON-FINAL ACTION WRITTEN
Wednesday, February 23, 2022ASSIGNED TO EXAMINER
Friday, August 27, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, June 10, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords

blossoms baked cakes others nature goods manufacturing custom