BAKE SOFT Trademark

Trademark Overview

On Monday, October 11, 1965, a trademark application was filed for BAKE SOFT with the United States Patent and Trademark Office. The USPTO has given the BAKE SOFT trademark a serial number of 72229744. The federal status of this trademark filing is EXPIRED as of Friday, April 3, 1987. This trademark is owned by BREDDO-FOOD PRODUCTS CORPORATION, INC.. The BAKE SOFT trademark is filed in the Chemical Products category with the following description:

POWDERED EMULSIFIER FOR YEAST RAISED BAKERY PRODUCTS
bake soft

General Information

Serial Number72229744
Word MarkBAKE SOFT
Filing DateMonday, October 11, 1965
Status900 - EXPIRED
Status DateFriday, April 3, 1987
Registration Number0821767
Registration DateTuesday, January 3, 1967
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesPOWDERED EMULSIFIER FOR YEAST RAISED BAKERY PRODUCTS

Classification Information

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes046
Class Status Code9 - Expired
Class Status DateTuesday, March 1, 1983
Primary Code046
First Use Anywhere DateThursday, September 16, 1965
First Use In Commerce DateThursday, September 16, 1965

Trademark Owner History

Party NameBREDDO-FOOD PRODUCTS CORPORATION, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNOT AVAILABLE

Trademark Events

Event DateEvent Description
Friday, April 3, 1987EXPIRED SEC. 9

Related Keywords

soft bake bakery products raised yeast emulsifier powdered