BAKE BELIEVE Trademark

Trademark Overview


On Wednesday, November 28, 2018, a trademark application was filed for BAKE BELIEVE with the United States Patent and Trademark Office. The USPTO has given the BAKE BELIEVE trademark a serial number of 88975896. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, March 31, 2025. This trademark is owned by Clasen Quality Coatings, Inc.. The BAKE BELIEVE trademark is filed in the Staple Food Products category with the following description:

Confectionery coatings, namely, edible coatings for food, chocolate coatings; chocolate and fillings, namely, solid confectionary inclusions, drizzles, drops, chunks, wafers, disks, spreads, liquid confection fillings, syrup confectionary filling and cream confectionary filings, solid chocolate inclusions, drizzles, drops, chunks, wafers, disks, spreads, liquid chocolate fillings, syrup chocolate filling and cream chocolate filings; chocolate chips, drops discs and wafers for baking; confectionary decorations, namely, sprinkles, fondant, gold flakes, icing; food coloring
bake believe

General Information


Serial Number88975896
Word MarkBAKE BELIEVE
Filing DateWednesday, November 28, 2018
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, March 31, 2025
Registration Number5905424
Registration DateTuesday, November 5, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 9, 2019

Trademark Statements


Goods and ServicesConfectionery coatings, namely, edible coatings for food, chocolate coatings; chocolate and fillings, namely, solid confectionary inclusions, drizzles, drops, chunks, wafers, disks, spreads, liquid confection fillings, syrup confectionary filling and cream confectionary filings, solid chocolate inclusions, drizzles, drops, chunks, wafers, disks, spreads, liquid chocolate fillings, syrup chocolate filling and cream chocolate filings; chocolate chips, drops discs and wafers for baking; confectionary decorations, namely, sprinkles, fondant, gold flakes, icing; food coloring
NOT AVAILABLE"BAKE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, December 16, 2018
Primary Code030
First Use Anywhere DateThursday, July 11, 2019
First Use In Commerce DateThursday, July 11, 2019

Trademark Owner History


Party NameCLASEN QUALITY CHOCOLATE, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMADISON, WI 53718

Party NameCLASEN QUALITY CHOCOLATE, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMADISON, WI 53718

Party NameCLASEN QUALITY CHOCOLATE, INC.
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressMADISON, WI 53718

Party NameClasen Quality Coatings, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMadison, WI 53718

Trademark Events


Event DateEvent Description
Saturday, December 1, 2018NEW APPLICATION ENTERED
Sunday, December 16, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, February 27, 2019ASSIGNED TO EXAMINER
Thursday, February 28, 2019NON-FINAL ACTION WRITTEN
Thursday, February 28, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 28, 2019NON-FINAL ACTION E-MAILED
Wednesday, May 8, 2019AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, May 15, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 15, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 16, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 22, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, May 22, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, May 22, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, May 22, 2019EXAMINERS AMENDMENT E-MAILED
Wednesday, May 22, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 4, 2019ASSIGNED TO LIE
Wednesday, June 19, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 9, 2019PUBLISHED FOR OPPOSITION
Tuesday, July 9, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 3, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, September 11, 2019TEAS STATEMENT OF USE RECEIVED
Wednesday, September 11, 2019TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, September 11, 2019DIVISIONAL REQUEST RECEIVED
Wednesday, September 11, 2019USE AMENDMENT FILED
Wednesday, September 25, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, September 25, 2019DIVISIONAL PROCESSING COMPLETE
Wednesday, September 25, 2019STATEMENT OF USE PROCESSING COMPLETE
Tuesday, November 5, 2019REGISTERED-PRINCIPAL REGISTER
Wednesday, December 11, 2024TEAS SECTION 8 & 15 RECEIVED
Monday, March 31, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, March 31, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, March 31, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, November 5, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 1, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, October 2, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED