Serial Number | 88375234 |
Word Mark | BAIØ-BAR CHALLENGE THE STATUS QUO |
Filing Date | Monday, April 8, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, May 26, 2020 |
Registration Number | 6065420 |
Registration Date | Tuesday, May 26, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 24, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of The stylized text characters "BAIØ" followed by a hyphen connecting the stylized word "BAR". The word bar consists of an elongated line through the "B" and the "A" is a stylized cricket with the words challenge the status quo underneath. |
Goods and Services | Protein supplements formed and packaged as bars; protein supplements formed and packaged as bars for snacks |
Goods and Services | Snack bars, namely, nutrient dense snack bars containing protein supplements |
Translation of Words in Mark | The wording "BAIØ-BAR" has no meaning in a foreign language. |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 24, 2019 |
Primary Code | 005 |
First Use Anywhere Date | Friday, November 1, 2019 |
First Use In Commerce Date | Friday, November 1, 2019 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 24, 2019 |
Primary Code | 029 |
First Use Anywhere Date | Friday, November 1, 2019 |
First Use In Commerce Date | Friday, November 1, 2019 |
Party Name | Baio-Bar Enterprises, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Hudson, OH 44236 |
Party Name | Baio-Bar Enterprises, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Hudson, OH 44236 |
Party Name | Baio-Bar Enterprises, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Hudson, OH 44236 |
Event Date | Event Description |
Tuesday, May 26, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 21, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, April 20, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, April 1, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, March 13, 2020 | USE AMENDMENT FILED |
Wednesday, April 1, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, March 13, 2020 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, February 18, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 24, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 24, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, December 4, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, November 15, 2019 | ASSIGNED TO LIE |
Wednesday, November 13, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, October 29, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, October 28, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, October 28, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 30, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, April 30, 2019 | NON-FINAL ACTION E-MAILED |
Tuesday, April 30, 2019 | NON-FINAL ACTION WRITTEN |
Thursday, April 25, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, April 24, 2019 | ASSIGNED TO EXAMINER |
Wednesday, April 24, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, April 11, 2019 | NEW APPLICATION ENTERED IN TRAM |