BAGUEPI Trademark
Trademark Overview
On Friday, August 28, 1998, a trademark application was filed for BAGUEPI with the United States Patent and Trademark Office. The USPTO has given the BAGUEPI trademark a serial number of 75544526. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, October 4, 2008. This trademark is owned by Groupe Pantin. The BAGUEPI trademark is filed in the Staple Food Products category with the following description:
Flour, prepared cereal based mixes or use in making bread and pastry, bread, pastry, baked goods, candy, flavored ices, honey, treacle, yeast, baking powder, pre-packaged prepared flour based mixes for making bread and pastry; pre-packaged prepared cereal based mixes for use for making baked goods and pastry for domestic and commercial purposes; prepared flour based mixes for use in making pizzas
General Information
Serial Number | 75544526 |
Word Mark | BAGUEPI |
Filing Date | Friday, August 28, 1998 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, October 4, 2008 |
Registration Number | 2523849 |
Registration Date | Tuesday, January 1, 2002 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 9, 2001 |
Trademark Statements
Goods and Services | Flour, prepared cereal based mixes or use in making bread and pastry, bread, pastry, baked goods, candy, flavored ices, honey, treacle, yeast, baking powder, pre-packaged prepared flour based mixes for making bread and pastry; pre-packaged prepared cereal based mixes for use for making baked goods and pastry for domestic and commercial purposes; prepared flour based mixes for use in making pizzas |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, October 4, 2008 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | MOULINS SOUFFLET |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | NOGENT SUR SEINE 10400 FR |
Party Name | Groupe Pantin |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | 10400 Nogent Sur Seine FR |
Party Name | Groupe Pantin |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | 10400 Nogent Sur Seine FR |
Party Name | Groupe Pantin |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | 10400 Nogent Sur Seine FR |
Trademark Events
Event Date | Event Description |
Saturday, October 4, 2008 | CANCELLED SEC. 8 (6-YR) |
Wednesday, October 24, 2007 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Wednesday, April 18, 2007 | CASE FILE IN TICRS |
Friday, September 1, 2006 | REVIEW OF CORRESPONDENCE COMPLETE |
Monday, August 21, 2006 | PAPER RECEIVED |
Tuesday, January 1, 2002 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 9, 2001 | PUBLISHED FOR OPPOSITION |
Wednesday, September 19, 2001 | NOTICE OF PUBLICATION |
Wednesday, April 4, 2001 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, January 23, 2001 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, July 24, 2000 | NON-FINAL ACTION MAILED |
Friday, July 21, 2000 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Friday, July 14, 2000 | ASSIGNED TO EXAMINER |
Tuesday, November 30, 1999 | PUBLISHED FOR OPPOSITION |
Friday, October 29, 1999 | NOTICE OF PUBLICATION |
Tuesday, June 29, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, June 10, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 10, 1999 | Sec. 1(B) CLAIM DELETED |
Thursday, January 14, 1999 | NON-FINAL ACTION MAILED |
Wednesday, January 13, 1999 | ASSIGNED TO EXAMINER |
Wednesday, January 6, 1999 | ASSIGNED TO EXAMINER |