BAFAR Trademark

Trademark Overview


On Friday, October 27, 2000, a trademark application was filed for BAFAR with the United States Patent and Trademark Office. The USPTO has given the BAFAR trademark a serial number of 76155743. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, July 17, 2010. This trademark is owned by Carnes Selectas Baeza, S.A. de C.V.. The BAFAR trademark is filed in the Meat & Processed Food Products category with the following description:

Meat, poultry, ham, salami and cheese
bafar

General Information


Serial Number76155743
Word MarkBAFAR
Filing DateFriday, October 27, 2000
Status710 - CANCELLED - SECTION 8
Status DateSaturday, July 17, 2010
Registration Number2791897
Registration DateTuesday, December 9, 2003
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 26, 2002

Trademark Statements


Goods and ServicesMeat, poultry, ham, salami and cheese

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, July 17, 2010
Primary Code029
First Use Anywhere DateTuesday, May 8, 2001
First Use In Commerce DateTuesday, May 8, 2001

Trademark Owner History


Party NameCarnes Selectas Baeza, S.A. de C.V.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChihuahua Chihuahua, C.P. 31450
MX

Party NameCarnes Selectas Baeza, S.A. de C.V.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChihuahua Chihuahua, C.P. 31450
MX

Party NameCarnes Selectas Baeza, S.A. de C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChihuahua Chihuahua, C.P. 31450
MX

Trademark Events


Event DateEvent Description
Saturday, July 17, 2010CANCELLED SEC. 8 (6-YR)
Tuesday, December 9, 2003REGISTERED-PRINCIPAL REGISTER
Saturday, October 4, 2003ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 16, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 16, 2003EMAIL RECEIVED
Thursday, August 21, 2003NON-FINAL ACTION MAILED
Wednesday, August 20, 2003ASSIGNED TO EXAMINER
Monday, August 18, 2003CASE FILE IN TICRS
Thursday, July 31, 2003STATEMENT OF USE PROCESSING COMPLETE
Wednesday, June 18, 2003USE AMENDMENT FILED
Friday, July 11, 2003EXTENSION 2 GRANTED
Wednesday, June 18, 2003EXTENSION 2 FILED
Monday, June 23, 2003PAPER RECEIVED
Monday, April 7, 2003EXTENSION 1 GRANTED
Wednesday, December 18, 2002EXTENSION 1 FILED
Tuesday, June 18, 2002NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 26, 2002PUBLISHED FOR OPPOSITION
Wednesday, March 6, 2002NOTICE OF PUBLICATION
Friday, November 16, 2001APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 5, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 28, 2001NON-FINAL ACTION MAILED
Monday, March 19, 2001ASSIGNED TO EXAMINER

Related Keywords


bafar cheese salami poultry meat