| Serial Number | 88933591 |
| Word Mark | BAFANG |
| Filing Date | Tuesday, May 26, 2020 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, October 14, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 19, 2025 |
| Goods and Services | Pastries, namely, pasties; Chinese steamed dumplings (shumai cooked); Flour-based dumplings; Chinese stuffed dumplings (gyoza, cooked); Sago; Frozen, prepared and packaged meals consisting primarily of pasta or rice; Noodles and sauce mixes combined in unitary packages; Instant noodles; Noodles; Spring rolls; Dough; Cakes; Tapioca; Porridge; Radish cake; Seasonings; Stuffing mixes containing bread; Tea; Iced Tea; Tea-based beverages; Syrups for flavoring food or beverages |
| Description of Mark | The mark consists of the term "BAFANG" in black superimposed on a miscellaneous design in white and a red vertical rectangle in the upper right corner containing Chinese characters in white, all on a yellow background. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "BA-FANG-YUN-JI" and this means "CONVERGING IN EVERY CORNER" in English. |
| Indication of Colors claimed | The color(s) black, white, yellow and red is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "BAFANG" in the mark is "CONVERGING IN EVERY CORNER". |
| Goods and Services | Restaurants; Restaurant services; Self-service restaurants; Food and drink catering; Snack-bar services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 12, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 12, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BAFANG YUNJI (SAMOA) INTERNATIONAL CO., LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Taipei City 251 TW |
| Party Name | BAFANG YUNJI (SAMOA) INTERNATIONAL CO., LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Taipei City 251 TW |
| Event Date | Event Description |
| Friday, May 29, 2020 | NEW APPLICATION ENTERED |
| Friday, June 12, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 27, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, June 13, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, August 26, 2020 | ASSIGNED TO EXAMINER |
| Thursday, August 27, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 27, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, August 27, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 7, 2021 | SOU TEAS EXTENSION RECEIVED |
| Thursday, August 27, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 9, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 29, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 29, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 24, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 29, 2020 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 29, 2020 | SOU EXTENSION 1 FILED |
| Tuesday, December 29, 2020 | SOU EXTENSION 1 GRANTED |
| Thursday, December 31, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, September 7, 2021 | SOU EXTENSION 2 FILED |
| Tuesday, September 7, 2021 | SOU EXTENSION 2 GRANTED |
| Thursday, September 9, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 24, 2022 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, June 14, 2022 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, January 14, 2025 | ASSIGNED TO EXAMINER |
| Thursday, December 15, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, December 15, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, December 15, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, May 7, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, July 9, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 8, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, May 8, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, May 8, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 13, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 19, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 19, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, July 9, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 9, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 10, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 14, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |