BAD BAKERS Trademark

Trademark Overview

On Wednesday, January 4, 2017, a trademark application was filed for BAD BAKERS with the United States Patent and Trademark Office. The USPTO has given the BAD BAKERS trademark a serial number of 87288840. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, January 10, 2025. This trademark is owned by Bad Bakers Inc. The BAD BAKERS trademark is filed in the Staple Food Products category with the following description:

Bakery goods; Bakery products, namely, sweet bakery goods, Donuts
bad bakers

General Information

Serial Number87288840
Word MarkBAD BAKERS
Filing DateWednesday, January 4, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, January 10, 2025
Registration Number5403001
Registration DateTuesday, February 13, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 30, 2017

Trademark Statements

Goods and ServicesBakery goods; Bakery products, namely, sweet bakery goods, Donuts
NOT AVAILABLE"BAKERS"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 12, 2017
Primary Code030
First Use Anywhere DateMonday, November 30, 2015
First Use In Commerce DateMonday, July 31, 2017

Trademark Owner History

Party NameBad Bakers Inc
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSacramento, CA 95835
Party NameBad Bakers Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSacramento, CA 95835
Party NameBad Bakers Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSacramento, CA 95835

Trademark Events

Event DateEvent Description
Monday, April 3, 2017ASSIGNED TO LIE
Monday, April 3, 2017EXAMINER'S AMENDMENT ENTERED
Saturday, January 7, 2017NEW APPLICATION ENTERED
Thursday, January 12, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, March 29, 2017ASSIGNED TO EXAMINER
Monday, April 3, 2017EXAMINERS AMENDMENT -WRITTEN
Monday, April 3, 2017EXAMINERS AMENDMENT E-MAILED
Monday, April 3, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, November 27, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, November 29, 2017STATEMENT OF USE PROCESSING COMPLETE
Monday, April 17, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 24, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, May 10, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 30, 2017PUBLISHED FOR OPPOSITION
Tuesday, May 30, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 25, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, November 9, 2017TEAS STATEMENT OF USE RECEIVED
Thursday, November 9, 2017USE AMENDMENT FILED
Monday, February 13, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 13, 2024TEAS SECTION 8 & 15 RECEIVED
Friday, January 10, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, January 10, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, January 10, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, February 13, 2018REGISTERED-PRINCIPAL REGISTER
Monday, December 18, 2017ASSIGNED TO EXAMINER
Monday, December 18, 2017ASSIGNED TO EXAMINER
Thursday, January 11, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, January 12, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Related Keywords

bakers bakery goods donuts sweet products namely