BACUCINE Trademark

Trademark Overview


On Monday, January 19, 2026, a trademark application was filed for BACUCINE with the United States Patent and Trademark Office. The USPTO has given the BACUCINE trademark a serial number of 99601800. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, May 21, 2026. This trademark is owned by SHENZHEN KAIRUI TECHNOLOGY CO., LTD.. The BACUCINE trademark is filed in the Lace, Ribbons, Embroidery & Fancy Goods category with the following description:

Artificial flowers; Artificial garlands; Artificial bonsai; Artificial plants, other than Christmas trees; Artificial foliage; Decorative cording; Artificial boutonnieres
bacucine

General Information


Serial Number99601800
Word MarkBACUCINE
Filing DateMonday, January 19, 2026
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, May 21, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 9, 2026

Trademark Statements


Goods and ServicesArtificial flowers; Artificial garlands; Artificial bonsai; Artificial plants, other than Christmas trees; Artificial foliage; Decorative cording; Artificial boutonnieres

Classification Information


International Class026 - Lace and embroidery, ribbons and braid; buttons, hooks and eyes, pins and needles; artificial flowers.
US Class Codes037, 039, 040, 042, 050
Class Status Code6 - Active
Class Status DateMonday, January 19, 2026
Primary Code026
First Use Anywhere DateThursday, June 8, 2023
First Use In Commerce DateThursday, June 8, 2023

Trademark Owner History


Party NameSHENZHEN KAIRUI TECHNOLOGY CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressShenzhen 518000
CN

Trademark Events


Event DateEvent Description
Monday, January 19, 2026NEW APPLICATION ENTERED
Monday, January 19, 2026APPLICATION FILING RECEIPT MAILED
Wednesday, January 21, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 15, 2026ASSIGNED TO EXAMINER
Friday, May 15, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 3, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED