BACON'S Trademark

Trademark Overview

On Thursday, October 22, 1998, a trademark application was filed for BACON'S with the United States Patent and Trademark Office. The USPTO has given the BACON'S trademark a serial number of 75574889. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, January 27, 2000. This trademark is owned by "11er" Nahrungsmittel GmbH. The BACON'S trademark is filed in the Meat & Processed Food Products category with the following description:

PROCESSED POTATO PRODUCTS, NAMELY, FRENCH FRIED POTATOES, SAUTEED POTATOES, POTATO CROQUETTES, MASHED POTATOES, GRATED POTATOES, FRIED PROCESSED POTATOES WITH MEAT STUFFING, FRIED PROCESSED POTATOES WITH SAUSAGE STUFFING; MEAT AND SAUSAGES
bacon's

General Information

Serial Number75574889
Word MarkBACON'S
Filing DateThursday, October 22, 1998
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, January 27, 2000
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesPROCESSED POTATO PRODUCTS, NAMELY, FRENCH FRIED POTATOES, SAUTEED POTATOES, POTATO CROQUETTES, MASHED POTATOES, GRATED POTATOES, FRIED PROCESSED POTATOES WITH MEAT STUFFING, FRIED PROCESSED POTATOES WITH SAUSAGE STUFFING; MEAT AND SAUSAGES
Pseudo MarkBACONS

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 18, 1998
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party Name"11er" Nahrungsmittel GmbH
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressA-6820 Frastanz
AT

Trademark Events

Event DateEvent Description
Thursday, January 27, 2000ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, January 24, 2000ASSIGNED TO EXAMINER
Friday, May 21, 1999FINAL REFUSAL MAILED
Thursday, March 11, 1999NON-FINAL ACTION MAILED
Wednesday, February 24, 1999ASSIGNED TO EXAMINER

Related Keywords

bacon potatoes processed fried meat stuffing potato sausages sausage grated sauteed