| Serial Number | 87116765 |
| Word Mark | BACON BUTTER |
| Filing Date | Tuesday, July 26, 2016 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Friday, June 9, 2017 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Lard |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 29, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | JM Swank, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | North Liberty, IA 52317 |
| Event Date | Event Description |
| Friday, June 9, 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Friday, June 9, 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, November 4, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, November 4, 2016 | NON-FINAL ACTION E-MAILED |
| Friday, November 4, 2016 | NON-FINAL ACTION WRITTEN |
| Friday, November 4, 2016 | ASSIGNED TO EXAMINER |
| Friday, July 29, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, July 29, 2016 | NEW APPLICATION ENTERED IN TRAM |