Serial Number | 88528864 |
Word Mark | BACON |
Filing Date | Tuesday, July 23, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, September 8, 2020 |
Registration Number | 6144911 |
Registration Date | Tuesday, September 8, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 23, 2020 |
Indication of Colors claimed | The color(s) red-orange, black, and white is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "BACON" |
Description of Mark | The mark consists of the letters in small caps, "BAC", followed by the letters in large caps, "ON", in red-orange and white, with a rear-facing pig in black and white in front of the "ON". |
Goods and Services | Restaurant services |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 31, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Bcaon Gourmet SL |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Madrid 28006 ES |
Party Name | Bcaon Gourmet SL |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Madrid 28006 ES |
Party Name | Bcaon Gourmet SL |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Madrid 28006 ES |
Event Date | Event Description |
Tuesday, September 8, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 23, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 23, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, June 3, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, May 18, 2020 | ELECTRONIC RECORD REVIEW COMPLETE |
Friday, May 15, 2020 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Monday, May 11, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, April 21, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, April 21, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, April 20, 2020 | ASSIGNED TO LIE |
Wednesday, April 15, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, October 21, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, October 21, 2019 | NON-FINAL ACTION E-MAILED |
Monday, October 21, 2019 | NON-FINAL ACTION WRITTEN |
Monday, October 14, 2019 | ASSIGNED TO EXAMINER |
Thursday, August 1, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, July 31, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, July 26, 2019 | NEW APPLICATION ENTERED IN TRAM |