| Serial Number | 79360731 |
| Word Mark | BACKSHOP BEST OF BAKERY |
| Filing Date | Monday, August 8, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 2, 2024 |
| Registration Number | 7341785 |
| Registration Date | Tuesday, April 2, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 16, 2024 |
| Goods and Services | Pasta; fresh pasta; pasta preserves; prepared pasta; deep frozen pasta; pasta containing stuffings; frozen pastry stuffed with meat; frozen pastry stuffed with vegetables; frozen meals consisting primarily of pasta; snack foods consisting principally of pasta; bread; bread and buns; fresh bread; thin breadsticks; thick breadsticks; baguettes; filled baguettes; multigrain bread; filled bread rolls; low-salt bread; pre-baked bread; gluten- free bread; flat bread; currant bread; bread rolls; hamburger sandwiches contained in bread rolls; hamburger sandwiches being cooked and contained in a bread roll; jam buns; sandwich wraps ; danish bread rolls; semi-baked bread; bread casings filled with fruit; sandwiches; canapes; bread flavoured with spices; frankfurter sandwiches; pretzels; snack foods consisting principally of bread; toasted sandwiches; hot dog sandwiches; sandwiches containing fish; sandwiches containing chicken; sandwiches containing minced beef; pastries; frozen pastries; almond pastries; pastries containing fruit; pastries containing creams; croissants; muffins; danish pastries; gluten-free bakery products, namely, muffins, pastries; prepared desserts, namely, confectionery in the nature of candy and chocolate; prepared desserts, namely, pastries; flour confectionery; confectionery items, in the nature of candy coated with chocolate; candy coated confections; snack foods consisting principally of confectionery; dairy confectionery, namely, ice cream desserts; eclairs; pastries, cakes, tarts, biscuits and cookies; sweet biscuits for human consumption; viennese pastries; buns; sweet glazes and fillings, namely, chocolate glaze and chocolate fillings for bakery products; poppy seed pastry; custards ; chocolate pastries; cake bars; frozen cakes; candy cake; vegan cakes; fruit cakes; chocolate cakes; brownies |
| Description of Mark | The mark consists of the wording "BACKSHOP" in stylized font and the wording "BEST OF BAKERY" in stylized font all underneath the design of two overlapping circles which form a shaded crescent shape at the bottom center of the two circles. |
| Pseudo Mark | BACK SHOP BEST OF BAKERY |
| Goods and Services | Retail store services featuring food; retail store services featuring foodstuffs; retail store services featuring confectionery; retail store services featuring bakery products; retail store services featuring desserts; wholesale store services featuring baked goods; wholesale store services featuring desserts; wholesale store services featuring foodstuffs; wholesale store services featuring confectionery |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 20, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 20, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Backshop Tiefkuhl GmbH |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 27 - NOT AVAILABLE |
| Address | DE |
| Party Name | Backshop Tiefkuhl GmbH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 27 - NOT AVAILABLE |
| Address | DE |
| Party Name | Backshop Tiefkuhl GmbH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 27 - NOT AVAILABLE |
| Address | DE |
| Event Date | Event Description |
| Wednesday, August 2, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, January 19, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, January 20, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 24, 2023 | APPLICATION FILING RECEIPT MAILED |
| Thursday, May 25, 2023 | ASSIGNED TO EXAMINER |
| Thursday, August 3, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, August 25, 2023 | REFUSAL PROCESSED BY MPU |
| Friday, August 25, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, September 18, 2023 | REFUSAL PROCESSED BY IB |
| Monday, December 11, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, December 11, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, December 11, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, December 11, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, December 11, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, December 12, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 12, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 12, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 12, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 12, 2023 | CORRESPONDENCE E-MAILED |
| Tuesday, December 12, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, December 12, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 27, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, December 27, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, December 27, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Saturday, January 13, 2024 | NOTIFICATION PROCESSED BY IB |
| Tuesday, January 16, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 16, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 2, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 2, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, July 3, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |