BACARDI Trademark

Trademark Overview


On Wednesday, August 20, 2025, a trademark application was filed for BACARDI with the United States Patent and Trademark Office. The USPTO has given the BACARDI trademark a serial number of 79435277. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, July 9, 2026. This trademark is owned by Bacardi & Company Limited. The BACARDI trademark is filed in the Furniture Products and Meat & Processed Food Products categories with the following description:

Furniture; wall mirrors, decorative mirrors, hand mirrors; picture frames; non-metal and non-paper containers for storage or transport; unworked or semi-worked mother-of-pearl; shells, namely, sea shells; meerschaum, raw or partly worked; yellow amber, raw or partly worked

Meat; fish, not live; poultry; game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk; cheese; butter; yogurt; milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food
bacardi

General Information


Serial Number79435277
Word MarkBACARDI
Filing DateWednesday, August 20, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, July 9, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 28, 2026

Trademark Statements


Goods and ServicesFurniture; wall mirrors, decorative mirrors, hand mirrors; picture frames; non-metal and non-paper containers for storage or transport; unworked or semi-worked mother-of-pearl; shells, namely, sea shells; meerschaum, raw or partly worked; yellow amber, raw or partly worked
Goods and ServicesMeat; fish, not live; poultry; game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk; cheese; butter; yogurt; milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food

Classification Information


International Class020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes002, 013, 022, 025, 032, 050
Class Status Code6 - Active
Class Status DateThursday, October 23, 2025
Primary Code020
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 23, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBacardi & Company Limited
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLI

Trademark Events


Event DateEvent Description
Thursday, October 23, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Sunday, October 26, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, October 26, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, November 19, 2025ASSIGNED TO EXAMINER
Friday, November 21, 2025NON-FINAL ACTION WRITTEN
Saturday, November 22, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, January 3, 2026REFUSAL PROCESSED BY MPU
Saturday, January 3, 2026NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, January 22, 2026REFUSAL PROCESSED BY IB
Tuesday, June 30, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 30, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 30, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 1, 2026EXAMINERS AMENDMENT -WRITTEN
Wednesday, July 1, 2026EXAMINERS AMENDMENT E-MAILED
Wednesday, July 1, 2026EXAMINER'S AMENDMENT ENTERED
Wednesday, July 1, 2026NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 1, 2026APPROVED FOR PUB - PRINCIPAL REGISTER