BAC-2-MAC Trademark

Trademark Overview


On Wednesday, January 13, 2021, a trademark application was filed for BAC-2-MAC with the United States Patent and Trademark Office. The USPTO has given the BAC-2-MAC trademark a serial number of 90463087. The federal status of this trademark filing is REGISTERED as of Tuesday, October 11, 2022. This trademark is owned by Bac-2-Mac Teaxas Style BBQ LLC. The BAC-2-MAC trademark is filed in the Staple Food Products category with the following description:

Food seasonings
bac-2-mac

General Information


Serial Number90463087
Word MarkBAC-2-MAC
Filing DateWednesday, January 13, 2021
Status700 - REGISTERED
Status DateTuesday, October 11, 2022
Registration Number6868733
Registration DateTuesday, October 11, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 26, 2022

Trademark Statements


Goods and ServicesFood seasonings
Pseudo MarkBACK-TWO-MAC; BACK-TO-MAC

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 13, 2021
Primary Code030
First Use Anywhere DateWednesday, January 13, 2021
First Use In Commerce DateWednesday, January 13, 2021

Trademark Owner History


Party NameBac-2-Mac Teaxas Style BBQ LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSanford, NC 27330

Party NameBac-2-Mac Teaxas Style BBQ LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSanford, NC 27330

Party NameBac-2-Mac Teaxas Style BBQ LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSanford, NC 27330

Trademark Events


Event DateEvent Description
Tuesday, October 11, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 11, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, July 26, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 26, 2022PUBLISHED FOR OPPOSITION
Wednesday, July 6, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, June 23, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 8, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 8, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 7, 2022TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, June 1, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, June 1, 2022FINAL REFUSAL E-MAILED
Wednesday, June 1, 2022FINAL REFUSAL WRITTEN
Wednesday, May 4, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 4, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 3, 2022ASSIGNED TO LIE
Thursday, April 28, 2022ASSIGNED TO LIE
Monday, April 25, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, October 23, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, October 23, 2021NON-FINAL ACTION E-MAILED
Saturday, October 23, 2021NON-FINAL ACTION WRITTEN
Tuesday, September 28, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 27, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 27, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 26, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, July 26, 2021NON-FINAL ACTION E-MAILED
Monday, July 26, 2021NON-FINAL ACTION WRITTEN
Friday, July 23, 2021ASSIGNED TO EXAMINER
Tuesday, April 13, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, January 16, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords


seasonings food