BABUSHKA'S RECIPE Trademark
        
        
          Trademark Overview
          
          On Tuesday, August 13, 2024, a trademark application was filed for BABUSHKA'S RECIPE with the United States Patent and Trademark Office. The USPTO has given the BABUSHKA'S RECIPE trademark a serial number of 98695957. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, June 17, 2025. This trademark is owned by GMI Holding LLC. The BABUSHKA'S RECIPE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Pelmeni
(Based on Use) Bologna; Cheese; Processed meat (Based on Intent to Use) Milk products excluding ice cream, ice milk and frozen yogurt
         
        
          General Information
          
          
          	| Serial Number | 98695957 | 
			| Word Mark | BABUSHKA'S RECIPE | 
            | Filing Date | Tuesday, August 13, 2024 | 
			| Status | 688 - NOTICE OF ALLOWANCE - ISSUED | 
			| Status Date | Tuesday, June 17, 2025 | 
            | Registration Number | 0000000 | 
            | Registration Date | NOT AVAILABLE | 
            | Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form | 
            | Published for Opposition Date | Tuesday, April 22, 2025 | 
          
         
        
          Trademark Statements
          
		  
            | Goods and Services | Pelmeni | 
| Goods and Services | (Based on Use) Bologna; Cheese; Processed meat (Based on Intent to Use) Milk products excluding ice cream, ice milk and frozen yogurt | 
| Pseudo Mark | BABUSHKAS RECIPE | 
| NOT AVAILABLE | RECIPE | 
| Translation of Words in Mark | The English translation of Babushka in the mark is Grandmother. | 
          
         
        
          Classification Information
          
		  | International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | 
| US Class Codes | 046 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Tuesday, August 13, 2024 | 
| Primary Code | 029 | 
| First Use Anywhere Date | Tuesday, July 2, 2002 | 
| First Use In Commerce Date | Tuesday, July 2, 2002 | 
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | 
| US Class Codes | 046 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Tuesday, August 13, 2024 | 
| Primary Code | 030 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
         
        
          Trademark Owner History
          
		  | Party Name | GMI Holding LLC | 
| Party Type | 20 - Owner at Publication | 
| Legal Entity Type | 16 - Limited Liability Company | 
| Address | Brooklyn, NY 11224 | 
| Party Name | GMI Holding LLC | 
| Party Type | 10 - Original Applicant | 
| Legal Entity Type | 16 - Limited Liability Company | 
| Address | Brooklyn, NY 11224 | 
         
        
          Trademark Events
          
		  
          	| Event Date | Event Description | 
            | Tuesday, August 13, 2024 | NEW APPLICATION ENTERED | 
| Tuesday, February 25, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | 
| Wednesday, February 26, 2025 | ASSIGNED TO EXAMINER | 
| Friday, February 28, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | 
| Friday, February 28, 2025 | NON-FINAL ACTION E-MAILED | 
| Friday, February 28, 2025 | NON-FINAL ACTION  WRITTEN | 
| Monday, March 3, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Monday, March 3, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | 
| Tuesday, March 4, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED | 
| Thursday, March 27, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER | 
| Wednesday, April 16, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 
| Tuesday, April 22, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 
| Tuesday, June 17, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 
| Tuesday, April 22, 2025 | PUBLISHED FOR OPPOSITION |