BABIYA Trademark
Trademark Overview
On Monday, April 22, 2024, a trademark application was filed for BABIYA with the United States Patent and Trademark Office. The USPTO has given the BABIYA trademark a serial number of 98512173. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, April 15, 2025. This trademark is owned by TAPS INTERNATIONAL Co., Ltd.. The BABIYA trademark is filed in the Staple Food Products category with the following description:
Sushi; Inari sushi; Laver sushi; Cooked rice; Instant rice; Prepackaged frozen meals consisting primarily of cooked rice; Prepackaged frozen meals consisting primarily of rice mixed with processed grain; Freeze-dried dishes with the main ingredient being rice; Prepared rice rolled in seaweed; Frozen meals consisting primarily of rice served with toppings, namely, beef, pork, seafood, chicken and vegetables; Cooked rice mixed with vegetables and beef (bibimbap); Processed cereal grains; Cereal-based processed products, namely, cereal-based snack food, ready-to-eat cereals
General Information
Serial Number | 98512173 |
Word Mark | BABIYA |
Filing Date | Monday, April 22, 2024 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, April 15, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 15, 2025 |
Trademark Statements
Goods and Services | Sushi; Inari sushi; Laver sushi; Cooked rice; Instant rice; Prepackaged frozen meals consisting primarily of cooked rice; Prepackaged frozen meals consisting primarily of rice mixed with processed grain; Freeze-dried dishes with the main ingredient being rice; Prepared rice rolled in seaweed; Frozen meals consisting primarily of rice served with toppings, namely, beef, pork, seafood, chicken and vegetables; Cooked rice mixed with vegetables and beef (bibimbap); Processed cereal grains; Cereal-based processed products, namely, cereal-based snack food, ready-to-eat cereals |
Description of Mark | The mark consists of the word "BABIYA" in a stylized font, with a square on the left side of the word. The square contains two images of rice stems, with one stem standing upright on the left side and the other upside down on the right side. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The wording "BABIYA" has no meaning in a foreign language. |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 22, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | TAPS INTERNATIONAL Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Chungcheongnam-do 31407 KR |
Party Name | TAPS INTERNATIONAL Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Chungcheongnam-do 31407 KR |
Trademark Events
Event Date | Event Description |
Monday, April 22, 2024 | NEW APPLICATION ENTERED |
Wednesday, October 9, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, October 9, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, November 5, 2024 | ASSIGNED TO EXAMINER |
Monday, November 18, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, November 18, 2024 | NON-FINAL ACTION WRITTEN |
Monday, November 18, 2024 | NON-FINAL ACTION E-MAILED |
Thursday, February 13, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, February 13, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, February 13, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 21, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 9, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 15, 2025 | PUBLISHED FOR OPPOSITION |
Tuesday, April 15, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |