| Serial Number | 75762793 |
| Word Mark | BABINEAUX' S |
| Filing Date | Wednesday, July 28, 1999 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 17, 2010 |
| Registration Number | 2351048 |
| Registration Date | Tuesday, May 16, 2000 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Meat |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 17, 2010 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, May 31, 1999 |
| First Use In Commerce Date | Monday, May 31, 1999 |
| Party Name | MANDA PACKING CO., L.L.C. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | BATON ROUGE, LA 70802 |
| Party Name | Manda Packing Company, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Baton Rouge, LA 70802 |
| Party Name | Manda Packing Company, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Baton Rouge, LA 70802 |
| Event Date | Event Description |
| Friday, December 17, 2010 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Friday, July 21, 2006 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, April 20, 2006 | REGISTERED - SEC. 8 (6-YR) FILED |
| Thursday, April 20, 2006 | TEAS SECTION 8 RECEIVED |
| Thursday, April 6, 2006 | CASE FILE IN TICRS |
| Tuesday, May 16, 2000 | REGISTERED-SUPPLEMENTAL REGISTER |
| Monday, March 13, 2000 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| Saturday, February 19, 2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 24, 1999 | NON-FINAL ACTION MAILED |
| Wednesday, November 10, 1999 | ASSIGNED TO EXAMINER |