Serial Number | 97077210 |
Word Mark | BAB AL YEMEN |
Filing Date | Friday, October 15, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, September 4, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 7, 2022 |
Goods and Services | Coffee; Honey; Spices; Pastry dough; Spice blends; Spice mixes |
Description of Mark | The mark consists of a stylized building design with an open door appearing above Arabic characters and the stylized wording "BAB AL YEMEN", all appearing within a geometric flower shape design with a border containing geometric designs. |
Goods and Services | Fruit purees; Seed-based snack bars |
Transliteration Statement | The non-Latin characters in the mark transliterate to "BAB AL YEMEN" and this means "THE DOOR OF YEMEN" in English. |
Translation of Words in Mark | The English translation of "BAB AL YEMEN" in the mark is "THE DOOR OF YEMEN". |
Goods and Services | Fruit nectars; Soft drinks; Fruit-flavored soft drinks |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 4, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 4, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 4, 2021 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Bab Al Yemen Imports LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | DEARBORN HEIGHTS, MI 48127 |
Party Name | Bab Al Yemen Imports LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | DEARBORN HEIGHTS, MI 48127 |
Event Date | Event Description |
Tuesday, September 5, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, September 4, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, February 4, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, February 2, 2023 | SOU EXTENSION 1 GRANTED |
Thursday, February 2, 2023 | SOU EXTENSION 1 FILED |
Thursday, February 2, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, August 2, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 7, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 7, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, May 18, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, May 5, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 5, 2022 | EXAMINER'S AMENDMENT ENTERED |
Thursday, May 5, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, May 5, 2022 | EXAMINERS AMENDMENT E-MAILED |
Thursday, May 5, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, May 5, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, May 5, 2022 | NON-FINAL ACTION E-MAILED |
Thursday, May 5, 2022 | NON-FINAL ACTION WRITTEN |
Wednesday, April 27, 2022 | ASSIGNED TO EXAMINER |
Friday, November 5, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, November 4, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, October 19, 2021 | NEW APPLICATION ENTERED |