| Serial Number | 97121585 |
| Word Mark | B31R BASKIN ROBBINS |
| Filing Date | Friday, November 12, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 28, 2024 |
| Registration Number | 7402569 |
| Registration Date | Tuesday, May 28, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 29, 2022 |
| Goods and Services | ice cream; ice cream cakes; ice cream pies; ice cream cones; ice cream sundaes; ice cream desserts; sauces and topping syrups for use on ice cream; sherbets; edible ices; sorbets; cakes; coffee-based iced beverages in the nature of coffee-flavored slush-type drinks |
| Description of Mark | The mark consists of the stylized letters B and R in which the inner portions of the letters form the number 31. Underneath are the words BASKIN and ROBBINS separated by a small circle centered between the words. |
| Goods and Services | milkshakes |
| Pseudo Mark | B THIRTY ONE R BASKIN ROBBINS |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | fruit-flavored slush-type drinks; smoothies |
| Goods and Services | restaurant services; cafe services; snack bar services; fast-food restaurant services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 18, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, May 31, 2022 |
| First Use In Commerce Date | Tuesday, May 31, 2022 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 18, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, May 31, 2022 |
| First Use In Commerce Date | Tuesday, May 31, 2022 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 18, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | Tuesday, May 31, 2022 |
| First Use In Commerce Date | Tuesday, May 31, 2022 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 18, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, August 31, 2022 |
| First Use In Commerce Date | Wednesday, August 31, 2022 |
| Party Name | BR IP Holder LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Canton, MA 02021 |
| Party Name | BR IP Holder LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Canton, MA 02021 |
| Party Name | BR IP Holder LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Canton, MA 02021 |
| Event Date | Event Description |
| Tuesday, November 16, 2021 | NEW APPLICATION ENTERED |
| Thursday, November 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 19, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, August 24, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, August 24, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 24, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 24, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, October 21, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, October 21, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 21, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 25, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 9, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 29, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 29, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 24, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, July 17, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 25, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, July 17, 2023 | SOU EXTENSION 1 FILED |
| Tuesday, July 25, 2023 | SOU EXTENSION 1 GRANTED |
| Monday, January 22, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, January 25, 2024 | SOU EXTENSION 2 GRANTED |
| Tuesday, March 5, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, July 26, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, January 22, 2024 | SOU EXTENSION 2 FILED |
| Friday, January 26, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 5, 2024 | USE AMENDMENT FILED |
| Monday, March 25, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, April 23, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, April 23, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, May 28, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 28, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |