Serial Number | 79200118 |
Word Mark | B LA COLOMBAIA BELTRAMI |
Filing Date | Thursday, July 7, 2016 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, July 19, 2024 |
Registration Number | 5366789 |
Registration Date | Tuesday, January 2, 2018 |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, October 17, 2017 |
Description of Mark | The Mark consists of the wording "B LA COLOMBAIA BELTRAMI" written in special characters and on two levels; the wording "LA COLOMBIA" is superimposed on the large and highly stylized letter "B". |
Goods and Services | Meat, namely, tinned meat, preserved meat, canned meat; fish, not live; mussels and crustaceans, not live; poultry and game; meat extracts; ham; charcuterie; preserved, dried and cooked fruit and vegetables; unflavored and unsweetened gelatine; jams, eggs, milk, by-products of the processing of milk, namely, beverages made from milk, milk drinks, and milk products excluding ice cream, ice milk and frozen yogurt; dairy products, namely, milk, butter, cheese, yogurt; milk-based beverages; edible oils and fats, products in vinegar, namely, vegetables in vinegar, preserved fruit, preserved vegetables, preserved fish |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of the word "LA COLOMBAIA" in the mark is "the dovecote." The wording "BELTRAMI" has not meaning in a foreign language. |
Goods and Services | Wines; alcoholic aperitifs, sparkling wines, liqueurs and alcoholic beverages except beer; limoncello; lemon liqueur; nocini (walnut wine) |
Goods and Services | Wine bars; wine bar services; an activity involving the management of hotels, inns and taverns, namely, providing hotels, inns and taverns; an activity involving the management of restaurants, bars, taverns and canteens, namely, restaurant, bar, tavern and canteen services; an activity involving the distribution of food and beverages prepared for consumption, namely, bar services, restaurant services, canteen services, hotel services, inn services and tavern services; an activity carried out in the food and catering sector, namely, take-out restaurant services, catering services; management of rooms for exhibitions, conferences and trade fairs, namely, provision of rooms for exhibitions, conferences and trade fairs; provision of venues for exhibitions and fairs, namely, providing of conference and exhibition facilities; gastronomy restaurants; restaurants for tourists; take-away restaurants; restaurant services; restaurant reservation services; information on restaurants; fast food restaurants; bar-restaurant services; self-service restaurant services; reservation of tables in restaurants; restaurant booking agencies; provision of food and beverages in restaurants; provision of feedback on restaurants and bars, namely, providing reviews of restaurants and bars; serving of food and beverages in restaurants and bars; distribution in the nature of serving of food and beverages for restaurant customers; provision of food and beverages in restaurants and bars; travel agency services for the restaurant reservations; provision of food and beverages for restaurant customers |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, July 19, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, July 19, 2024 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, July 19, 2024 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | LA COLOMBAIA VILLE DI BAGNOLO S.p.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | LA COLOMBAIA VILLE DI BAGNOLO S.p.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | FIRENZE I50129 IT |
Party Name | LA COLOMBAIA VILLE DI BAGNOLO S.p.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | FIRENZE I50129 IT |
Event Date | Event Description |
Friday, January 13, 2017 | ASSIGNED TO EXAMINER |
Thursday, January 12, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, January 13, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, January 17, 2017 | APPLICATION FILING RECEIPT MAILED |
Wednesday, August 23, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, August 23, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 23, 2017 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, August 23, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, August 23, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, January 19, 2017 | NON-FINAL ACTION WRITTEN |
Friday, January 20, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, January 25, 2017 | REFUSAL PROCESSED BY MPU |
Wednesday, January 25, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Saturday, February 18, 2017 | REFUSAL PROCESSED BY IB |
Tuesday, July 25, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, August 17, 2017 | ASSIGNED TO LIE |
Tuesday, September 5, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, September 11, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, August 23, 2017 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, August 23, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 6, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Monday, September 11, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Monday, September 11, 2017 | EXAMINERS AMENDMENT E-MAILED |
Monday, September 11, 2017 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, October 17, 2017 | PUBLISHED FOR OPPOSITION |
Friday, February 2, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
Monday, September 11, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 27, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, October 4, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, October 4, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Tuesday, October 17, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Saturday, October 21, 2017 | NOTIFICATION PROCESSED BY IB |
Tuesday, January 2, 2018 | REGISTERED-PRINCIPAL REGISTER |
Monday, April 2, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Wednesday, April 4, 2018 | FINAL DISPOSITION PROCESSED |
Wednesday, April 4, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
Saturday, May 19, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, October 5, 2018 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Monday, January 2, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, July 19, 2024 | CANCELLED SECTION 71 |
Friday, November 15, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |