| Serial Number | 79220786 |
| Word Mark | B BELTRAMI |
| Filing Date | Wednesday, May 24, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 1, 2019 |
| Registration Number | 5639961 |
| Registration Date | Tuesday, January 1, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 16, 2018 |
| Description of Mark | The mark consists of a stylized letter "B" with the center parts of flowers and silhouettes of an animal with a tail inside the letter "B" above the stylized word "BELTRAMI". |
| Goods and Services | Meat, fish, not live, mussels, not live and crustaceans, not live; poultry and game; meat extracts; ham; charcuterie; canned cooked meat; preserved, dried and cooked fruit and vegetables; jellies; jams eggs; milk; dairy products, namely, dairy based beverages, dairy-based dips; milk-based beverages, namely, milk based beverages containing coffee, milk-based beverages with high milk content, cheese; butter; yogurts; edible oils and fats; pickled vegetables; canned fruits; canned vegetables; canned fish |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The wording "BELTRAMI" has no meaning in a foreign language. |
| Goods and Services | Wines spirits; liqueurs; semi-sparkling wines; wine-based aperitifs flavored malt-based alcoholic beverages, excluding beer |
| Goods and Services | Wine bars; hotel services, boarding house services, hostels, restaurant and bar services, canteen services; restaurant and food services for bars taverns, canteens, caterers and hotels; arranging for procurement of food and drink for others; provision of food and drink; reservation of hotel rooms for travellers; provision of food and drink for bars, restaurants, cafeterias, and canteens; preparing and providing meals and beverages particularly in airports and on board aircraft |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 20, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 20, 2017 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 20, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BELTRAMI SPA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | BELTRAMI SPA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | BELTRAMI SPA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Monday, January 1, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, May 3, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, April 11, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, April 11, 2019 | FINAL DISPOSITION PROCESSED |
| Monday, April 1, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, January 1, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 16, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 16, 2018 | PUBLISHED FOR OPPOSITION |
| Friday, October 12, 2018 | NOTIFICATION PROCESSED BY IB |
| Friday, October 5, 2018 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Wednesday, September 26, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, September 26, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, September 26, 2018 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Thursday, September 13, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 11, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 11, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 6, 2018 | ASSIGNED TO LIE |
| Wednesday, August 22, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, August 22, 2018 | NOTICE OF REVIVAL - MAILED |
| Wednesday, August 22, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 22, 2018 | PETITION TO REVIVE-GRANTED |
| Wednesday, August 22, 2018 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, July 10, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, July 10, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, February 2, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
| Saturday, January 6, 2018 | REFUSAL PROCESSED BY IB |
| Tuesday, December 12, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, December 12, 2017 | REFUSAL PROCESSED BY MPU |
| Wednesday, November 29, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, November 28, 2017 | NON-FINAL ACTION WRITTEN |
| Friday, November 24, 2017 | APPLICATION FILING RECEIPT MAILED |
| Monday, November 20, 2017 | ASSIGNED TO EXAMINER |
| Monday, November 20, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, November 16, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |