
| Serial Number | 90806588 |
| Word Mark | B |
| Filing Date | Thursday, July 1, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 12, 2023 |
| Registration Number | 7238755 |
| Registration Date | Tuesday, December 12, 2023 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 26, 2023 |
| Goods and Services | Preserved, frozen, dried or cooked vegetables; preserved, frozen, dried or cooked potatoes; preserved, frozen, dried or cooked mushrooms, game, fish and seafood, not live, all these products in the form of extracts for culinary purposes; jellies, spreads, and preserves, namely, fish jellies, meat jellies, vegetable jellies, meat extracts, extracts for soups, meat preserves, fish preserves, meat, fish, poultry and game preserves, meat-based spreads, confit in the nature of a cooked meat, seafood, fish, poultry or vegetable based spread; cooked dishes, namely, prepared, packaged, or frozen dishes, entrees, appetizers, and snacks consisting primarily of vegetables, potatoes, fruit, meat, poultry, fish and seafood, not live; edible oils and fats; soups, concentrated soups, preparations for making soups, soup and bouillon cubes; bouillon in the form of cubes, tablets or powder; preparations for making bouillon; concentrated broths; rice milk for culinary purposes; Meat substitutes made from fruits and grain protein; spreads made of vegetables, fruits or meat substitutes; prepared meals consisting primarily of meat substitutes; vegetable based meat substitutes; hummus; hummus based salads; fruit salads; preparations for making soup; vegetable salads; hummus based spreads |
| Description of Mark | The mark consists of a stylized letter "B" surrounded by an oval shape. |
| Goods and Services | Flour, bread, yeast, pastry; rice, pasta, noodles; food products made from rice, flour, oatmeal or cereal flour, also in the form of cooked dishes, namely, frozen, prepared or packaged meals consisting primarily of pasta or rice, pizza, oatmeal, sandwiches, sandwich wraps, frozen dough, bread based appetizers, hors d'oeuvres and canapes; sauces; soya sauce; tomato ketchup; products for flavoring or seasoning foodstuffs, namely, seasonings, seasoning mixes, flavored salt, and food flavorings being non-essential oils; edible spices; condiments, namely, savory sauces used as condiments, chutneys, ajvar for use as a condiment, pepper sauce, garlic based sauces; salad dressings; mayonnaise; mustard; vinegar; processed seeds for use as a seasoning; Prepared entrees and meals consisting primarily of pasta; pasta; sauces; dipping sauces; dressings for salad; Pizzas |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 13, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 13, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Société des Produits Nestlé S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Vevey 1800 CH |
| Party Name | Société des Produits Nestlé S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Vevey 1800 CH |
| Party Name | Société des Produits Nestlé S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Vevey 1800 CH |
| Event Date | Event Description |
| Monday, July 5, 2021 | NEW APPLICATION ENTERED |
| Monday, September 13, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 14, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, February 23, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, March 15, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 15, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 15, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, August 15, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 19, 2022 | ASSIGNED TO LIE |
| Monday, September 19, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 19, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 16, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 16, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, November 16, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, February 20, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 22, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 22, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 12, 2023 | FINAL REFUSAL WRITTEN |
| Wednesday, April 12, 2023 | FINAL REFUSAL E-MAILED |
| Wednesday, April 12, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, June 30, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Friday, June 30, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Wednesday, August 16, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, August 16, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 17, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 24, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 6, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 26, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 26, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 12, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 12, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, November 5, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, November 5, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, November 5, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, November 5, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, November 5, 2024 | TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED |
| Tuesday, November 5, 2024 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, November 5, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, December 20, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, December 20, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, December 20, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, December 20, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, December 20, 2024 | TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED |
| Friday, December 20, 2024 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Friday, December 20, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |